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Thailand – Japan Student Science Fair 2020 (TJ-SSF 2020)
                              “Seeding Innovations through Fostering Thailand – Japan Youth Friendship”



                             The Degree of Igusa's Allelopathic Effects on Lettuce
                                      (Make Natural Pesticide from plants)


                                       Funatsu Kanon , Nakata Shion , Mitsuuchi Kou
                                                                                  1
                                                     1
                                                                   1

                                                Tennoji Senior High School
                                                1



               Abstract
               These days, more and more farmers are using herbicides to protect crops from weeds, which deprive
               nutrition that crops need. Using more herbicides, however, might have a negative impact on aquatic,
               soil biota and human health in the future. As a strategy for weed management, Allelopathy can be used.
               This could eliminate the use of synthetic chemicals for this purpose. Allelopathy is the effect caused by
               release of toxic chemical substances when a plant dies and is dried. We regarded Igusa as a material of
               a natural herbicide. That does not contain any chemical toxics. That is why Igusa can be used as an
               alternative to existing herbicides. This research discusses the power of  Igusa's allelopathy on a lettuce.
               We  hypothesized is  that  Igusa's  allelochemical  would  be  strong  enough  to  scramble  over  lettuce's
               growth. We made floral water from dried Igusa to find to what extent Igusa affects lettuce's species.
               Through these experiments, we found that Igusa significantly reduces the growth of lettuce.


               Keywords: allelopathy, natural herbicie, Igusa, allelochemical



























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