Page 103 - Chicago's North Shore Visitors Guide 2017-18
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Hearth Restaurant
www.hearthrestaurant.net
The Homestead Inn • Evanston
847.570.8400
Welcome to Hearth, a warmly rustic restaurant favoring
sustainability, classic pairings, and simple ingredients from
around the world. Hearth Restaurant is an inviting option for
casual gatherings, libations with friends, and group events of
any variety. With five spaces to suit your needs, Hearth provides
the perfect venue to share time, enjoy ambiance, and delight
Hearth Restaurant, Evanston
in delicious cuisine and good company. Providing elevated
service and warm hospitality.
J. Alexander’s —
Redland’s Grill
Hecky’s Barbecue www.jalexanders.com
www.heckys.com 4077 Lake Cook Rd. • Northbrook
1902 Green Bay Rd. • Evanston 847.564.3093
847.492.1182 Upscale contemporary American restaurant known for their
Located in Evanston, Hecky’s has been serving up some of wood-fired cuisine. Menu features a wide selection of American
the best BBQ in the nation for more than 25 years. As it’s classics, including steaks, prime rib, fresh seafood, as well
said, the secret is in the sauce and their award-winning as a large assortment of interesting salads, sandwiches,
sauce comes from an old Creole family recipe. Options range and desserts. The restaurant has a full-service bar that
from succulent pulled pork, rib tips and baby back ribs to sweet features an outstanding selection of wines by the glass and
potato pie and peach cobbler. Gumbo and jambalaya too! bottle. Focusing on providing high quality food, outstanding
Catering and shipping available. professional service and an attractive ambiance.
Hewn Jameson’s Charhouse
www.hewnbread.com www.jamesons-charhouse.com
810 Dempster St. • Evanston 9525 N. Skokie Blvd. • Skokie
847.869.4396 847.673.9700
Everything here is made in-house, from scratch, daily. Sourcing For more than 20 years, this upscale restaurant has been
local and seasonal ingredients from small, local farmers specializing in aged Black Angus beef steaks hand-cut in house.
when their flavors are at their peak. All breads are hand-mixed, Menu selections also feature a modern American cuisine full
hand-shaped and naturally fermented without commercial of delicious choices such as crab cakes with honey chipotle
yeast. Allowing bread to ferment with wild yeast allows a richer, sauce, Mediterranean seafood pasta and char-grilled chicken
more complex flavor to develop. Seasonal sandwiches, breast with a balsamic glaze. Dedicated to creating memorable
salads and grains adhere to a philosophy of serving food that dining experiences with fine food, wine and an excellent
promotes a healthy body. service staff.
Johnny’s Kitchen and Tap
www.johnnyskitchen.com
1740 Milwaukee Ave. • Glenview
847.699.9999
Well known for spectacular wood-roasted chicken, rotisserie-
roasted pork, baby back ribs and real mashed potatoes. Also
featuring steak and chops, fresh fish, pastas, salads and
sandwiches. Specials are offered daily and include such
favorites as charbroiled fresh fish, rib-eye steak and Shrimp DINING
Fontinella. Johnny’s spacious bar offers a full wine list, a
wide selection of beers on tap and an extensive martini list.
Guanajuato, Glencoe
www.visitchicagonorthshore.com 103

