Page 43 - (DK) How to be a GENIUS?
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                                         Scent signals
                                                  m
                                             The human sense of smell is poor  compa red to that of many animals,
                                                                             ur sense of taste, enabling you
                                                  but it is much more refined  t th than you
                                                     to detect thousands of s scents.  Scent molecules are carried in
                                                         the air, and when yo  the in, they are detected by two
                                                                       ou breat
                                                           patches of recep  ls located high up in your nasal
                                                                       ptor cell
                                                             cavity. Nerve fi  rom these cells pass through the
                                                                       fibers fr
                                                              skull to the  olfactor ry bulb, where more nerve cells
                                                                       he coded
                                                                transfer th   d scent signals to the brain.
                                                                                                    u
                                                                                               v

                                                                                         l

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                                                                                   W W
                                                                                            h
                                                                                   We all have our
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                                                                                          l
                                                                                        a
                                                                                                      r
                                                                                                e
                                                                                  o
                                                                                   w
                                                                                              u
                                                                                          n
                                                                                  own unique smelll
                                                                                     n
                                                                                                   m
                                                                                        u
                                                                                            q
                                                                                                      el
                                                                                                  s
                                                                                            i
                                                                                                      el
                                                                                    d
                                                                                          i
                                                                                           y
                                                                                               Th
                                                                                         t
                                                                                               Th
                                                                                   i identity. This is
                                                                                             .
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                                                                                     e
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                                                                                         n
                                                                                              b
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                                                                                    rm
                                                                                                  fa
                                                                                                     ct
                                                                                          e
                                                                                                  fa
                                                                                                     cto
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                                                                                            d
                                                                                                      to
                                                                                   er
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                                                                                                y
                                                                                   erm
                                                                                          ed
                                                                               d
                                                                               determined by factors
                                                                                 et
                                                                                 e
                                                                                                     i
                                                                                                    d
                                                                                                      et
                                                                                                       t,
                                                                                                      et
                                                                                                 s,
                                                                                 such as genes, diet,
                                                                                                es
                                                                                                es
                                                                                 s u c h  a s  g e n es , diet,
                                                                                 such as genes
                                                                                                    e.
                                                                                    and skin type.
                                                                                    a n d  s k i n  t y p e
                                                                             tinctive reaction
                                                                        Inst  actory bulb is part of the limbic system at
                                                                        The olf of the brain stem. The limbic system is an
                                                                        the top  the brain that plays an important role in
                                                                        area of
                                                                       memory y and emotion. This explains why scents
                                                                             ger powerful emotions and awaken dormant
                                                                       m
                                                                       ca an trigg s. Scent information also passes to the cortex
                                                                        emories
                                                                      me      n to be analyzed consciously, but this takes
                                                                      of t the brai than the instinctive reaction.
                                                                    a lot  longer
                                                        Thalamus Receives taste
                                                          a
                                                        signals from the medulla
                                                          s
                                                        and sends them to the cort ex
                                                        Medulla Receives taste
                                                        signals and relays them
                                                          a
                                                        to the thalamus
                                                        Brain stem
                                                          n
                                                                              Professional senses
                                                                                Some people earn a living by their noses.
                                                                                 They include the makers of perfumes and,
                                                                                  not so obviously, wine tasters and tea
                                                                                   blenders. The blenders of fine teas, for
                                                                                   example, m
                                                                                          may “taste” the teas, but their
                                                                                   taste buds  can barely identify them.
                                                                                           heir refined sense of smell
                                                                                      y
                                                                                   They use th
                                                                                   to decide w
                                                                                          which combinations have
                                                                                   the best fla
                                                                                           avor.
                                                                                                                  41
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