Page 45 - How to Be a Conscious Eater - Making Food Choices That Are Good for You
P. 45

THE RUNDOWN ON WHOLE-GRAINS
               LABELS

               To check the whole-grains content of packaged foods,
               I recommend looking for one of the stamps from the
               Whole Grains Council.

               ONES TO PAY ATTENTION TO:
               100% Whole Grain: Of the grain in the product, all of it is
               whole grain. Must have a minimum of 16 grams per serving,
               which is equivalent to one serving of whole grains.

               50%+ Whole Grain: Of the grain in the product, at least half
               is whole grain. Must have a minimum of 8 grams per serving,
               equivalent to a half serving of whole grains.
               Whole Grain: Of the grain in the product, less than half is
               whole grain. The most basic stamp, it also must provide at
               least 8 grams of whole grains per serving, but proportionally
               it might be more refined grain than whole.














               ONES TO IGNORE:
               Multigrain: Too hard to tell. It could mean a mix of whole
               grains, a mix of refined grains, or a mix of some number of
               each, but since the label alone doesn’t indicate one way or
               another, it’s best not to make much of this one.
               Made with Whole Grain: Again, too ambiguous. This label
               doesn’t set any threshold for how much of the grain is whole,
               so it could be just trace amounts.





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