Page 157 - Marie Claire Australia (January 2020)

L I F E S T Y L E

YOUR FOOD, TRAVEL AND INTERIORS INSPIRATION

FRESH

START

As we head into the
new decade, we’re
resolving to shake it up
– to travel, experiment
with style and to eat
delicious, healthy food
(such as these fresh
dishes from nutritionist
Jessica Sepel).

PHOTOGRAPHY BY JEREMY SIMONS. steamed broccoli, chicken breast, brown rice
H E A LT H Y C H I C K E N
T E R IYA K I B OW L
Fill your bowl with rocket and/or spinach,

and avocado. Serve with teriyaki dressing
(turn to page 156 for recipe), sea salt and
freshly ground black pepper.

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