Page 275 - (DK Eyewitness) Travel Guide - Belgium & Luxembourg
P. 275

WHERE   T O  EA T  AND  DRINK      273


                                               children to bring their comics,
                                               colouring books and games
                                               along to entertain themselves
                                               during long meals. Many restau-
                                               rants have children’s menus that
                                               offer reduced-price dishes that
                                               are likely to appeal to younger
                                               palates. In addition, highchairs
                                               are generally available on
                                               request in most establishments.

                                               Smoking
                                               Establishments in Belgium and
                                               Luxembourg strictly forbid
                                               smoking inside premises
       Restaurants on Place Guillaume II in Luxembourg City  where food is served. This rule
                                               is not enforced on terrace areas.
       Vegetarians         include meatballs, fishcakes,
       Despite a marked increase in   carbonnades flamandes (see
       vegetarian eating, Belgium and   p275) and fricadelles (sau-  Recommended
       Luxembourg are not generally   sages in batter), all at very   Restaurants
       oriented towards vegetarians   reasonable prices. The chips,   The restaurants featured in
       and dedicated restaurants are   however, are an inexpensive   this guide have been selected
       rare. Many menus will, however,   meal in themselves, and    for their good food, value,
       include at least one vegetarian   can be second to none.  location, atmosphere or a
       dish for each course, or allow a          combination of these. A
       vegetarian starter (or two) as            wide range of Belgium and
       the main course. Vegans might   Tipping and Taxes  Street food,   Luxembourg’s dining
       have a harder time. Some   Prices on restaurant   Belgian style  scene has been included,
       health-food shops have cafés   menus usually include   from cafés, pubs and
       and staff that may be able to   service charges (often    bistros to the broad selection of
       advise about local vegetarian   16 per cent). It is, therefore, not   Michelin-starred restaurants.
       and vegan-friendly restaurants.  necessary to add a tip, unless     Take special note of the
                           service has been exceptional.    venues marked as DK Choice.
                           In that case, a small cash tip    These restaurants have been
       Eating on a Budget  of perhaps €2–5 is acceptable.  highlighted in recog nition of
       Good, reasonably-priced food            an exceptional feature –
       can be found at many cafés.             exquisite food, an inviting
       There are also plenty of fast-  Children  atmosphere, an unusual setting
       food outlets, such as the burger   Restaurants in Belgium and   or simply great value. Most of
       chain Quick. Many delicatessens   Luxembourg are usually willing   these are hugely popular
       offer a sandwich-making   to receive children, although   among local residents and
       service, plus a range of sophis-  some upmarket establishments   visitors, so be sure to enquire
       ticated cold foods (to be eaten   may be too formal for the    regarding reservations or you
       with plastic forks), that are good   very young. It is acceptable for   may face a wait for a table.
       for picnics. The Belgian chain, Le
       Pain Quotidien (Het Dagelijks
       Brood in Dutch) serves upmarket
       sandwiches and salads to eat at
       shared pine tables. The special
       lunch menus offered by many
       of the best restaurants can
       be a real bargain.
         The classic Belgian street food
       is a cornet of freshly fried frites or
       frieten (chips) from one of the
       many street-side vans or shed-
       like outlets called variously as
       friteries or kots à frites (frituurs or
       frietkoten in Dutch). They will
       also provide mayonnaise (the
       traditional accompaniment),
       plus a range of extra foods that   Dining room of the Michelin-starred Magis, in Tongeren, overlooking a garden (see p288)




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