Page 60 - (DK Eyewitness) Top 10 Travel Guide - Israel & Petra
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58  ❯❯ The Top 10 of Everything

           Restaurants


                                  Satya, Jerusalem
         Toto, Tel Aviv-Jaffa
     1                        4
                                  Satya welcomes guests with a
         Chef Yaron Shalev is known for
     intriguing, delicious, and satisfying   complimentary plate of bread, olives,
     dishes. Contrasting aromas and   and other nibbles. The menu offers
     textures come together beautifully    a wide selection of international
     in calamari salad, classic    and local classics, including
     tortellini filled with          seafood, many of them
     succulent meat,                   so attractive you might
     delicately seasoned               want to take a picture
     fish, thin-crust pizza,            before digging in. It
     and divine mille-                  also has an excellent
     feuille, among other               wine list and is open
     dishes (see p87).                  on Shabbat (see p73).
         Taizu, Tel
                                           Fattoush,
     2                                 5
                                           Haifa
         Aviv-Jaffa
     This palace of Asian-            A fixture of Haifa’s
     Mediterranean cuisine   Satya’s    German Colony culinary
     is known for its    olive selection  scene for two decades,
     attention to detail, from        Fattoush attracts people
     sophisticated, palate-teasing flavors   from all walks of life – Arabs and
     of East Asia to the ultramodern   Jews, students and artists, locals
     dining space. For a reasonably priced  and tourists – for Arab cuisine that
     taste, drop by at midday for the   is both traditional and innovative.
     business lunch menu (see p87).    The patio offers views of the
                              beautiful Baha’i Gardens (see p95).
         Machneyuda, Jerusalem
     3                            The Norman,
         This restaurant cooks up
                                  Tel Aviv-Jaffa
     Mediterranean cuisine using fresh   6
     ingredients, with the menu changing   In what may be Tel Aviv’s most
     weekly depending on the season.    elegant dining space, Chef Barak
     A split-level space, it is furnished in   Aharoni blends French cuisine with
     country kitchen style, with checkered  English, Mediterranean, and Israeli
     napkins on the tables, and shelves   influences. Meticulously prepared
     loaded with wine and various types   from top-quality ingredients, a meal
     of produce (see p73).    here is an experience (see p87).
     The Norman, one of Tel Aviv-Jaffa’s most elegant restaurants

















     Eyewitness Travel – Top 10 series  LAYERS PRINTED:
     Two-column, 8.5pt grid  “UK” LAYER
     (SourceReport v.1.9)
 058-059_Top_10_Israel.indd   58                      19/06/2017   12:58
     Date 24th June 2015
     Size 100mm x 191mm
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