Page 307 - (DK Eyewitness) Travel Guide - Pacific Northwest

WHERE T O EA T AND DRINK  305

QUALICUM BEACH:
Bistro 694 $$
North American Road Map 2 A4
694 Memorial Ave, V9K 1T7
Tel (250) 752-0301
Locally sourced ingredients
are used to produce tasty crab
cakes, burgers, and pasta dishes.
The attentive staff add to the
dining experience.
REVELSTOKE: Woolsey
Creek Bistro $$$
Regional Road Map 2 C4
604 2nd St W, V0E 2S0
Tel (250) 837-5500
The eco-friendly approach at
this popular bistro emphasizes
organic and recyclable products.
Farm-to-table menu with
global touches. The brightly lit, wooden interiors at Wolf in the Fog, Tofino, BC
SALTSPRING ISLAND: and dinner selections. Seafood VICTORIA: Camille’s $$$
Hastings House $$$ dishes and home-made desserts Regional Road Map 2 B5
Regional Road Map 2 B4 are the specialties. 45 Bastion Sq, V8W 1J1
160 Upper Ganges Rd, V8K 2S2 Tel (250) 381-3433 Closed Sun & Mon
Tel (250) 537-2362 Closed Nov–Feb VERNON: Blue Heron The constantly changing menu at
The three-course dinner menu Waterfront Pub & Restaurant $$ this charming place often features
changes daily at this manor North American Road Map 2 C4 mussels, salmon, venison, elk,
overlooking the Ganges Harbour. 7673 Okanagan Landing Rd, V1H 1G8 wild boar, and local produce.
Features lamb, produce, and Tel (778) 475-5981 Closed Oct–May
wines all produced on the island. Pub food, including fish and VICTORIA: Il Terrazzo $$$
chips and shepherd’s pie, are the Italian Road Map 2 B5
SOOKE: Sooke Harbour staples at this waterfront eatery 555 Johnson St, V8W 1M2
House $$$ with a sunny patio. Heartier fare Tel (250) 361-0028
Regional Road Map 2 B5 includes New York strip steak. Come here to enjoy delicious
1528 Whiffen Spit Rd, V9Z 0T4 Northern Italian cuisine such as
Tel (250) 642-3421 Closed Tue & Wed VICTORIA: Barb’s Place $ veal marsala and grilled squid,
Award-winning place that serves Seafood Road Map 2 B5 plus wood-fired oven specialities.
a daily-changing, four-course set 1 Dallas Rd, Fisherman’s Wharf, Tucked away down a narrow
menu focusing on wild seafood, V8V 0B2 alley, set in an 1890s building.
free-range meat, and organic Tel (250) 384-6515 Closed Nov–Feb
produce. Acclaimed wine cellar. Barb’s offers alfresco dining at WHISTLER: Purebread $
picnic tables set along a dock. Fish Café Road Map 2 B4
TERRACE: Don Diego’s $ and chips is very popular; and seals 1040 Millar Creek Rd, V0N 1B1
Mexican Road Map 2 A3 wait for handouts from diners. Tel (604) 938-3013
3212 Kalum St, V8G 2M9 Hearty sandwiches, crusty breads,
Tel (250) 635-2307 VICTORIA: The Flying Otter Grill $ and tempting treats such as
This bright, busy restaurant has Regional Road Map 2 B5 cinnamon buns and apple cakes
a patio perfectly situated to 950 Wharf St, V8W 1T3 make this laid-back bakery a
catch the evening sun. Tasty Tel (250) 414-4220 popular breakfast choice.
Mexican offerings made with This floating eatery has a casual
local produce. ambience and superb views of WHISTLER: Araxi $$$
the busy Inner Harbor. Dishes Regional Road Map 2 B4
TOFINO: Wolf in the Fog $$ focus on seafood. 4222 Village Square, V0N 1B4
Regional Road Map 2 A4 Tel (604) 932-4540
150 4th St, V0R 2Z0 VICTORIA: Brasserie L’Ecole $$ Book ahead to enjoy the creatively
Tel (250) 725-9653 French Road Map 2 B5 conceived menu at this romantic
The menu is luxurious at this sea- 1715 Government St., V8W 1Z4 fine-dining restaurant. There is a
facing restaurant, with foie gras Tel (250) 475-6260 Closed Sun & Mon dedicated raw bar as well.
as an integral ingredient. Try Seasonal, local ingredients
the shrimp croquettes, potato- are cooked in classic, French- YOHO NATIONAL PARK: Truffle
crusted oysters, and creole sable country style at this brasserie. No Pigs Bistro $$
fish. Impressive cocktail list. reservations, so expect to wait. North American Road Map 2 C4
100 Center St, Field, V0A 1G0
UCLUELET: Matterson House VICTORIA: OLO $$ Tel (250) 343-6303
Restaurant $$ Regional Road Map 2 B5 A friendly little eatery and lodge,
Regional Road Map 2 A4 509 Fisgard St, V8W 2P3 where the kitchen emphasizes
1682 Peninsula Rd, V0R 3A0 Tel (250) 590-8795 fresh, regional ingredients in
Tel (250) 726-2200 OLO gives an interesting twist to dishes such as home-made wild
A small, charming eatery located home-made pastas, steaks, and boar pâté and duck cassoulet.
in a historic house that offers vege tarian sides, plus the catch Meals are paired with local craft
a variety of breakfast, lunch, of the day. International wine list. beers and wines.
For more information on types of restaurants see p293
US_PNW_294_305_restaurant_listings.indd 305 04/07/16 12:35 pm