Page 245 - (DK Eyewitness) Travel Guide - Venice & The Veneto
P. 245

WHERE   T O  EA T  AND  DRINK      243

       Alla Caravella   €€€  Ristorante alla Borsa   €€€  Impronta Café   €€
       Venetian     Map 7 A2  Mediterranean   Map 7 A2  Enoteca   Map 6 D2
       Via XXII Marzo 2399, 30124  Calle delle Veste 2018, 30124  Crosera San Pantalon 3814, 30123
       Tel 041 520 89 01   Tel 041 523 54 34   Tel 041 275 03 86   Closed Sun
       Sophisticated versions of local   Alla Borsa was named after the   This trendy wine bar is open
       meat and fish dishes are served   former stock exchange nearby.   until late. Order a glass of
       at this well-reputed stylish   An extensive choice of meat    wine, a coffee or a plate
       restaurant decked out like    and fish dishes and Italian and   of pasta or salad.
       a caravel sailing ship.  international wines are served
                           in refined surroundings.  Poste Vecie   €€
       Bistrot de Venise   €€€                 Fine dining   Map 3 A5
       Fine dining   Map 7 B2  Ristorante Quadri   €€€  Rialto Pescheria 1608, 30125
       Calle dei Fabbri 4685, 30124  Italian   Map 7 B2  Tel 041 72 18 22   Closed Tue
       Tel 041 523 66 51   Piazza San Marco 1/f, 30124  Dating back to the 1500s, this
       Traditional Venetian cuisine,    Tel 041 522 21 05   Closed Mon  claims to be the oldest restaurant
       as well as innovative dishes   Inventive takes on traditional   in the city. Home-made pasta and
       based on historic recipes, are   Venetian and regional cuisine   fresh fish abound on the menu.
       served in an elegant setting.   have earned this restaurant
                           a Michelin star. Tables look    Trattoria alla Madonna   €€
       Da Ivo          €€€  onto the square.   Trattoria     Map 7 A1
       Venetian     Map 7 A2                   Calle della Madonna 594, 30123
       Calle dei Fuseri 1809, 30124  San Polo  Tel 041 522 38 24   Closed Wed;
       Tel 041 528 50 04   Closed Sun;         3 weeks Jan
       Jan–early Feb       Al Nono Risorto   €  This well-known, bustling
       Long-established exclusive   Pizzeria   Map 2 F5  restaurant is the perfect place for
       restaurant located adjacent to    Sottoportego di Sior Bettina 2337,   traditional seafood and fish such
       a canal. Local seasonal specialities  30135  as delicate granseola (spider crab)
       include moeche (soft shell crabs).   Tel 041 524 11 69   Closed Wed;    or seppie in nero (squid in black
       Advance reservation is essential.  Thu lunch  ink sauce). The seafood risotto is
                           A lively and popular pizzeria,    a speciality. Diners often queue
       Grand Canal     €€€  Al Nono Risorto has a shady   up outside.
       Fine dining   Map 7 B3  courtyard for summer
       Calle Vallaresso 1332, 30124  dining. Advance booking    DK Choice
       Tel 041 520 02 11   is recommended.
       Part of the Hotel Monaco                 Antiche Carampane   €€€
       (see p232), Grand Canal offers   Osteria alla Patatina   €  Venetian   Map 2 F5
       stylish dining year round. The   Osteria   Map 6 E1  Rio Terà Carampane 1911, 30125
       extensive menu features Venetian  Ponte San Polo 2741/a, 30123  Tel 041 524 01 65   Closed Sun &
       cuisine, fresh pasta and meat   Tel 041 523 72 38   Closed Sun  Mon; 2 wks Jan; end Jul–mid-Aug
       and fish dishes. There is a   Delicious battered vegetables   This local favourite offers a
       summer terrace.     and creamy baccalà appetizers   memo rable dining experience,
                           can be eaten at the bar or as part   with a wide variety of fresh
       Harry’s Bar     €€€  of a full meal at one of the tables.  seafood, great pasta and
       Fine dining   Map 7 B3                   seasonal vegetables served
       Calle Vallaresso 1323, 30124  Dona Onesta   €€  simply. The seafood stir-fry is
       Tel 041 528 57 77   Trattoria    Map 6 D2  a must have. Other highlights
       Once Hemingway's cosy   Calle Larga Foscari 3922, 30123  include spaghetti with crab,
       watering hole, Harry’s Bar is    Tel 041 71 05 86   seabass served with a pepper
       an international landmark today.   This old-style canalside   sauce and tagliatelle with
       Serves coffee and sandwiches,   restaurant serves traditional   duck ragut. A little difficult to
       as well as the Bellini cocktail    Venetian fare at affordable   locate, but worth it. Booking
       and carpaccio, both of which   prices. Convivial atmosphere   ahead is essential.
       were invented here.  and helpful staff.














       Centrale’s stylish modern interior
                                     For more information on types of restaurants see pp236–7


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