Page 717 - (DK Eyewitness) Travel Guide - India
P. 717
WHERE T O EA T AND DRINK 715
Dome KOLHAPUR: Padma Guest PUNE: Malaka Spice
Lounge House Asian
Intercontinental Hotel, Regional Lane 5, North Main Rd, Koregaon
Marine Drive, 400020 1550 C Ward, Laxmipuri, 416002 Park, 411021
Tel (022) 3987 9999 Tel (0231) 264 1387 Tel (020) 2615 6293
Tapas-size tasting plates are This humble eatery serves A smart eatery with varied Asian
incidental to the cocktail menu. authentic Kolhapuri cuisine – fare: Thai curries, tempura
Stunning view up Marine Drive. spicy, delicious and heavy vegetables and dim sums.
on the mutton. Excellent thalis.
Indigo
Continental MAHABALESHWAR:
4, Mandlik Rd, Colaba, 400001 Grapevine Goa
Tel (022) 6636 8980 International
Meet the Bollywood A-list at this Masjid Rd, 412806 ANJUNA: Anand
bungalow-restaurant. Exquisite Tel (02168) 260 101 Goan
East-meets-West food. Terrace for The meat-heavy menu here Siolim Rd, 403509
alfresco dining. ranges from European to Indian. Wait in line here for amazingly
Great Parsi veg dhansak and fresh seafood: crab masala,
Olive Bar and Kitchen salli boti (meat curry with mussel fry and fish curry rice.
Mediterranean potato sticks).
14 Union Park, Pali Hill, 400052 ASHWEM: La Plage
Tel (022) 2605 8228 NAGPUR: Nanking French
Favourite hangout of Mumbai’s Chinese Ashwem Beach, 403527
elite, this place serves everything Residency Rd, Sadar, 440001 Tel (0) 98221 21712
from French to Turkish. Excellent Tel (0712) 253 1850 French-run place with tuna with
Sunday brunch. Nagpur’s best Chinese place wasabi mash, pumpkin ravioli
with a menu that includes and a delicious chocolate thali.
Trishna Hakka noodles and garlic-and-
Seafood chilli paneer. ASSAGAO: Villa Blanche
7, Sai Baba Marg, Kala Ghoda, Fusion
Fort 400001 NAGPUR: Ashoka Badem Church Rd, 403507
Tel (022) 2270 3213 International Tel (0) 98221 55099
A fifty-year-old eatery that is Mount Rd, Sadar, 440001 Courtyard-restaurant serving
famed for its seafood, Trishna Tel (0712) 253 1141 salads and German meatballs.
offers great Bombay duck and A popular fixture on the fine- Don’t miss the Sunday brunch.
garlic butter crab. dining scene since it first
opened in 1956, Ashoka serves BAGA: Britto’s
superb sizzlers and continental Multi-cuisine
food that cannot be missed. Baga Beach, 403516
Maharashtra Tel (0832) 227 7331
NASHIK: Soma Britto's serves exceptional crab
AURANGABAD: Naivedya Indian masala, fish caldin curry and
Vegetarian Sula Vineyards, Govardhan, 422222 delicious calamari vindaloo.
Jalna Rd, CIDCO, 431003 Tel (0253) 302 7777
Tel (0240) 248 4191 This establishment is set BAGA: Fiesta
Clean vegetarian thali place with amongst the famed vineyards Fusion
a choice of spicy Rajasthani and of the region, and serves Tito’s Lane, 403516
sumptuous Gujarati specialities. classic Indian dishes paired Tel (0832) 227 9894
with some of the best wine Beautiful decor, lovely garden
AURANGABAD: produced in India. and delicious food. Great steaks,
Latitude pastas and plenty of seafood.
International DK Choice
Vivanta by Taj, 8-N - 12, CIDCO,
Rauza Bagh, 431003 PUNE: Hotel Shreyas
Tel (0240) 661 3737 Vegetarian
This establishment at the Taj 1242-B, Apte Rd, Deccan
is known for its fastidiously Gymkhana, 411004
prepared regional Indian Tel (020) 2553 1228
specialities and attentive service, Shreya’s lays out Pune’s best
in addition to providing relaxing Maharashtrian thali. Waiters
garden views. patrol the dining hall ladling
out endless helpings of veg
CHIPLUN: Riverview curry, rice, rotis and sweets.
Restaurant
Seafood
Dhamandivi Taluka Khed, PUNE: Touché the Sizzler
415707 Multi-cuisine
Tel (02355) 259 081 7, Clover Centre, Moledina Rd, Camp
Set in a tranquil resort with Area, 411001
valley views, this restaurant Tel (020) 2613 4632
offers an eclectic menu, but This restaurant serves great
the Konkani seafood specials sizzlers, be it steak, seafood Diners at the stylish yet informal
are a good choice. or vegetarian. Great service. Latitude in Aurangabad
For more information on types of restaurants see page 705
706-719_EW_India.indd 715 26/04/17 11:55 am
