Page 186 - (DK Eyewitness) Travel Guide - Scotland
P. 186
184 TR A VELLERS ’ NEEDS WHERE T O EA T AND DRINK 185
PORTPATRICK: Knockinaam CITY CENTRE: The Chippy Doon CITY CENTRE: Gandolfi Fish ££
Lodge £££ the Lane £ Seafood Map D4
International Map C6 Fish and Chips Map D4 84 Albion Street, G1 1NY
Dumfries and Galloway, DG9 9AD 84 Buchanan Street, McCormick Tel 0141 552 9475
Tel 01776 810 471 Lane, G1 3AJ Choose from a wealth of options
Scotland’s premier dining destin- Tel 0141 225 6650 at this fine restaurant, including
ation, Knockinaam Lodge boasts This relaxed restaurant serves up an oyster platter and perfectly
a Michelin star and lovely seaside superb food including monkfish cooked king scallops and lobster.
location. Try the afternoon tea. tails, hake and lemon sole, cod
and haddock. The kids’ “sweetie CITY CENTRE: Jamie’s Italian ££
SANQUHAR: Blackaddie tray” is a nice touch. Italian Map D4
Country House Hotel £££ 7 George Square, G2 1DY
Modern Scottish Map D5 CITY CENTRE: Fratelli Sarti £ Tel 0141 404 2690
Dumfries & Galloway, DG4 6JJ Italian Map D4 British TV chef Jamie Oliver is
Tel 01659 50270 121 Bath Street, G2 2SZ behind this superb Italian res
Quality local produce expertly Tel 0141 204 0440 taurant chain serving everything Bottles on display in the oyster bar at the Rogano, Glasgow
cooked makes this intimate Located on Bath Street, this lively from simple rocket and parmesan
Rustic wall decor at the atmospheric City restaurant a must-visit. Sample restaurant dishes out huge salads to truffleinfused risottos, WEST END: Distill £
Merchant in Glasgow the tender beef and venison. portions of fresh, simple and and a good range of Italian wines. Pub Map D4 DK Choice
There is an impressive wine list. authentic Italian food. The café 1102–1106 Argyle Street, G3 8TD WEST END: Crabshakk ££
LAUDER: Black Bull Hotel ££ and deli are around the corner. CITY CENTRE: Restaurant at Tel 0141 337 3006 Seafood Map D4
Pub Map E5 TROON: MacCallum’s of Troon Blythswood Square ££ This cosy bar offers more than 1114 Argyle Street, G3 8TD
Market Place, Berwickshire, TD2 6SR Oyster Bar ££ CITY CENTRE: Red Onion £ International Map D4 100 varieties of rum, cocktails Tel 0141 334 6127
Tel 01578 722 208 Seafood Map C5 International Map D4 11 Blythswood Square, G2 4AD and real ales. The menu features At this bustling restaurant with
This traditional pub serves quality Harbourside, Troon, KA10 6DH 257 West Campbell Street, G2 4TT Tel 0141 248 8888 the usual pub fare such as wooden furniture and a shiny
food in a Georgian dining room Tel 01292 319340 Closed Mon Tel 0141 221 6000 This hotelrestaurant with a grand fish and chips, but they also champagne bar, the busy staff
and a cosy bar-lounge. Dishes Best known for its oysters, other Red Onion offers good-value, dining room offers firstrate serve Moroccaninspired mains are always moving be tween
include fish and chips and chunky delicacies include lemon sole varied fare that includes a vegan cooking and attentive ser vice in such as lamb tagine and tables with heaving plates of
burgers. There’s a good kids’ menu. with capers, prawn tempura set menu with dishes such as a sophisticated ambience. There’s mezze platters. mussels, oysters and scallops
and Cullen Skink (thick fish soup). bean burgers and tomato a greatvalue fixedprice lunch. infused with creative spices and
MELROSE: Burts Hotel ££ hummus. Reserve ahead. WEST END: Eusebi Deli £ culinary twists. There’s a good
Inn Map E5 TURNBERRY: Il Tramonto CITY CENTRE: Brian Maule at Deli/restaurant Map D4 value wine list. Excellent service.
Market Square, TD6 9PN at 1906 ££ CITY CENTRE: Rogano £ Chardon d’Or £££ 152 Park Rd, G4 9HB
Tel 01896 822 285 Italian Map C5 Scottish Map D4 French Map D4 Tel 0141 648 9999
The restaurant at Burts Hotel is a Ayrshire, KA26 9LT 11 Exchange Place, G1 3AN 176 West Regent Street, G2 4RL This familyrun deli/restaurant WEST END: Òran Mór ££
Melrose institution with its high Tel 0165 533 1000 Tel 0141 248 4055 Tel 0141 248 3801 Closed Sun offers seasonal Italian cuisine, Brasserie Map D4
standards of service and cooking. Located in the Trump Turnberry Established in 1935, this popular Acclaimed chef Brian Maule uses with dishes including the likes of Byres Road, G12 8QX
It serves excellent dishes using Resort, 1906 excels on every level: restaurant features multiple locally sourced ingredients such pappardelle with hare ragù. They Tel 0141 357 6226 Closed Mon
meat from the local butcher and elegant decor, stunning sea views, dining choices including a simple as poultry, game and fresh fish also make Romanstyle pinsa Featuring a bar, brasserie, theatre,
seafood from Eyemouth. smooth service and fine cuisine. bar and an elaborate dining room. to create superb French cuisine. instead of pizza. club and popular whisky bar, this
Try the shellfish here. is a multispace venue. The
PEEBLES: Coltman's CITY CENTRE: Gamba £££ WEST END: Mother India £ Scottish menu includes haggis
Delicatessen & Kitchen ££ CITY CENTRE: City Merchant ££ Seafood Map D4 Indian Map D4 with neeps and tatties, and
Café Map D5 Glasgow Scottish Map D4 225a West George Street, G2 2ND 28 Westminster Terrace, Sauchiehall burgers. Book ahead.
71–73 High Street, EH45 8AN 97–99 Candleriggs, G1 1NP Tel 0141 572 0899 Street, G3 7RU
Tel 01721 720 405 Closed dinner CITY CENTRE: Café Gandolfi £ Tel 0141 553 1577 Gamba offers an innovative menu Tel 0141 221 1663 WEST END: Stravaigin ££
Sun–Wed Café Map D4 Known for its quality seafood with mains such as king scallops Tuck into a wide range of fresh International Map D4
Sandwiches, platters and dishes 64 Albion Street, G1 1NY and friendly service, this and organic salmon steamed in and wholesome curries, naans 28 Gibson Street, G12 8NX
with an international flavour are Tel 0141 552 6813 bustling family-run eatery paper with ginger, spring onions and rice dishes at this very Tel 0141 334 2665
offered at this charming deli and A city institution and part of the serves fresh, creamy oysters, and sesame. Good service. popular, friendly Indian This bustling cafébar serves
restaurant with views over the local Gandolfi mini empire. Come crab, lobster and more, with restaurant. It is set in a grand awardwinning food that draws on
River Tweed. There’s a good here for the great breakfasts, light plenty of options for non-fish CITY CENTRE: Two Fat Ladies at old Glasgow town house. global influences – curried duck,
three-course set menu. lunches or substantial dinners. eaters too. the Buttery £££ nasi goreng and Shetland mussels.
Modern Scottish Map D4 WEST END: The University Café £
PEEBLES: Osso ££ 652–654 Argyle Street, G3 8UF Café Map D4 WEST END: Ubiquitous Chip ££
Scottish Map D5 Tel 0141 221 8188 87 Byres Road, G11 5HN Modern Scottish Map D4
Innerleithen Rd, EH45 8BA Set in an old Victorian coaching Tel 0141 339 5217 12 Ashton Lane, G12 8SJ
Tel 01721 722 420 Closed Sun dinner inn with wood panels and tartan With a pleasant retro feel, this Tel 0141 334 5007
You get excellent choice and good carpets, this Glasgow favourite café serves old favourites such as A Glasgow pioneer, Ubiquitous
service at this popular restaurant offers dishes like whole grilled mince and tatties along with sand Chip serves creative and well
offering everything from light plaice with banana, white wine wiches, soups and bacon rolls. It sourced Scottish cuisine. The post
breakfasts to hearty dinners. and chive butter. has delicious ice creams, too modern dining space is a delight.
There is also a relaxed bar.
PEEBLES: Horseshoe Inn £££ WEST END: The Ashoka £ WEST END: Bistro du Vin ££
Modern Scottish Map D5 Indian Map D4 Modern Scottish Map D4 WEST END: Cail Bruich £££
Eddleston, EH45 8QP 19 Ashton Lane, G12 8SJ One Devonshire Gardens, G12 0UX Modern Scottish Map D4
Tel 01721 730225 Tel 0141 337 1115 Tel 08447 364 256 725 Great Western Rd, G12 8QX
Creative cooking by head chef A welcoming Indian restaurant Set in the stately Hotel du Vin, Tel 0141 334 6265
Darren Miranda might feature with a varied menu, The Ashoka this finedining restaurant offers Imaginative seasonal Scottish
Orkney scallops served with air- offers unusual dishes such as a menu featuring Scotland’s cuisine is served here, with
dried ham, apricot and orange haggis pakora (fried dumpling). finest red meat and fish. Treat plenty of vegetarian choices. The
purée, braised chicory and salted There’s a goodvalue supper yourself to the sevencourse sevencourse tasting menus are
grapes. There are bar meals too. Sophisticated dining room in the Blackaddie Country House Hotel, Sanquhar menu. Book ahead. tasting menu. very popular. Closes 7pm Sunday.
For key to prices see page 181 For more information on types of restaurants see pages 178–9
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