Page 52 - 1993

Foreign Language Week had
many events including a poster
contest. Sophomore Sara
Sophomore Chris Linnell checks
Adkisson works on her entry.
over his class notes.
Karen Kennelly

Chef John Green of the Omaha
Country Club demonstrates
Provencate (southern “coun­
try” French) regional cooking
with “Poulet a la Provencale”
for French III Class in their
study of French Regions and cui-
sine. Sophom ore Becky
Votrobek, Junior Sandra Jones
and Sophomore Katie Zabawa
wait to feast on the "poulet."
Daieuen Shin

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