Page 2 - FoodBringsEveryoneTogether_Neat

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1. Pictured (left to right): Chairwoman Michelle Steel, Environmental Health’s “Pass” food 2
inspection buddy, and Vice Chair Andrew Do. 2. Attendees peruse an informational table filled with
food safety handouts and materials in various languages. 3. Close to 300 food facility and restaurant
operators attended the Oct. 5 Food Safety Seminar to learn how to safely serve the public.
Congressional Record by Congress- those who may not know where their
man Lou Correa for the notable next meal is coming from. If you know
contributions and resources they someone who’s in need, there are

provide to the community. Read the more than 200 food pantries through-
full Congressional Record here. out Orange County that can help.
To find one nearby, visit the WNOC
“The honor brings attention to the fact
that food insecurity is a serious public website at www.wastenotoc.org.
health issue and can adversely affect If you’re interested in donating to your

the mental and physical development local pantry or planning a holiday food
of children,” said Dr. Eric Handler, drive, view the following tips featured n Ask if the food bank or organi-

County Health Officer. in the EH Food Safety program’s zation will accept food in glass
Celebrating their 5-year anniver- Food for Thought winter 2017 news- containers.

sary this month, WNOC’s innovative letter:
model for food recovery is a simple Do the following when donating Don’t donate foods or accept
one: reduce food waste destined food or asking for donations: donations if:
for landfills through the donation of n Ask first before donating perish- n Cans of food are swollen, bulging
wholesome surplus food from local able foods to ensure they can be or leaking.

restaurants, grocers and other food- immediately served/distributed or n Baby food or baby formula past its
producing facilities to local pantries if refrigeration is available for food expiration date. Formula should
for redistribution and identify those storage. not be donated because the nutri-
in need. So far this year, WNOC and n Check to see if they will accept tional value decreases over time.
its partners have recovered 7.5 mil- foods past the sell-by-date. Non- n Food packaging has been
lion pounds of food and transformed perishable foods past the sell-by- compromised and evidence of

it into 6.3 million meals. holes from insects or rodents
date or expiration date are fine
The holidays can be a difficult time for to donate. exist.
2 What’s Up Newsletter