Page 181 - ANUAL REPORT MOH 2017
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                                   Nutritious School Meal Programme (HiTS) 2017

















                        Logo of Nutritious
                          School Meal
                       Programme (HiTS)                  The visit of Former Deputy Director General of
                                                         Health (Public Health) with Director of Nutrition
                                                           Division to SJK (C) Chin Kwang Wahyu on
                                                                      16 May 2017




















                              Promotional materials that have been developed for HiTS Programme
                                            Source: Nutrition Division, 2017




             SALES ON FOOD AND DRINKS AT SCHOOL CANTEEN
             The Healthy School Canteen Management Guide published by the Ministry of Education Malaysia
             (MOE) in 2011, has been revised in 2016. As a result, only two (2) categories of food and drinks were
             outlined in the guide, i.e. food and drinks that can be sold and not allowed to be sold at school canteen.
             This is different from previous guide which underline three categories which are food and drinks that
             can be sold, not allowed to be sold and not encouraged to be sold.

             MOE has circulated a letter on the Prohibition of Food and Drinks that are Not Encouraged to be Sold
             in School Canteen effective on 15 March 2017, to all State Education Departments. The letter was
             forwarded to all State Health Departments as a reference and in 2017, the canteen operators was
             guided closely by nutritionist on the new policy during the monitoring at school canteen.




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