Page 64 - Muscle & Fitness (December 2019)
P. 64

E   A T         N E W S





























                                                                                                   W I N E   A B O U T   I T

                                                                                                 RED WINE DRINKERS HAVE
                                                                                                 HEALTHIER GUTS
                                                                                                 Researchers at King’s College London
                                                                                                 found that people who drink red
                                                                                                 wine have better gut health and typi-
                                                                                                 cally have lower levels of obesity and
                                                                                                 “bad” cholesterol, compared with
                                                                                                 those who drink white wine, beer,
                                                                                                 or spirits. This is because red wine is
                                                                                                 rich in polyphenols, a micronutrient
            J U N K   N E W S
                                                                                                 that aids in weight loss and digestion.
          AMERICANS EAT TOO MANY

          LOW-QUALITY CARBS
          Calories from low-quality carbs make up 42% of the
          average American’s diet, according to a new report from
          Tufts University. Meanwhile, the report stated, calories
          from whole grains and fruits make up only 9% of the

          average American diet.






                  E A R LY   I M PAC T
                UNHEALTHY DIETS SET STAGE
                FOR HEALTH PROBLEMS
                Children who grow up                   Pediatrics. Those children
                in homes with limited                  also had a higher rate of
                access to nutritious foods             developmental issues,
                are more likely to be                  though researchers did not
                unhealthy at a later age,              find any link to increased                  S H E L L   S H O C K
                according to a study in                obesity.                                  EATING NUTS LOWERS
                                                                                                 OBESITY RISK
                                                                                                 Increasing your nut consump-
                                                                                                 tion by half an ounce could
                                                                                                 lower your obesity risk, accord-
                                                                                                 ing to a study in the British
                                                                                                 Medical Journal. Any kind of
                                                                                                 nut, the researchers said, could
                                                                                                 replace calories from processed
                                                                                                 meats, desserts, or refined
                                                                                                 grains. But it has to be whole
                                                                                                 nuts: no peanut butter.                          S H U T T E R S T O C K







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