Page 208 - How to Be a Conscious Eater - Making Food Choices That Are Good for You
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SUGAR’S 61 PSEUDONYMS
In the cast of food ingredients that make up processed
foods, sugar is a character by many names: sixty-one in total,
according to the University of California, San Francisco’s
estimate. Often small amounts of several different types of
sugar—from maltose to molasses and agave nectar to corn
syrup—are listed separately in an ingredients list on a food
package to avoid one large total amount landing at the
beginning of the list.
Stuff that Comes from Factories 197
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