Page 133 - (DK Eyewitness) Travel Guide - 15-minute Italian

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roast-beef all’inglese thinly sogliola al burro sole cooked trota al burro trout cooked
sliced cold roast beef in butter in butter
robiola type of soft cheese sogliola alla mugnaia sole trota alle mandorle trout
from Lombardy cooked in flour and butter with almonds
rognone trifolato kidney in sorbetto sorbet, soft ice cream trota bollita boiled trout
garlic, oil, and parsley soufflé al formaggio
rosatello/rosato rosé wine cheese soufflé U
rosmarino rosemary soufflé al prosciutto
ham soufflé uccelletti small birds wrapped
S s s speck cured, smoked hampeck cured, smoked hampeck in bacon, served on cocktail
spezzatino di vitello veal stew
sticks
salame salami spiedini assorted chunks of spit- uova eggs
sale salt cooked meat or fish uova alla coque boiled eggs
salmone affumicato smoked spinaci spinach uova al tegamino con
salmon spinaci all’agro spinach with oil pancetta fried eggs and bacon
salsa cocktail/rosa mayonnaise and lemon uova farcite eggs with tuna,
and ketchup sauce for fish spremuta di ... freshly squeezed capers, and mayonnaise filling
and seafood ... juice uova sode hard-boiled eggs
salsa di pomodoro tomato spumante sparkling wine uva grapes
sauce stracchino soft cheese from uva bianca white grapes
salsa tartara tartar sauce Lombardy uva nera black grapes
salsa vellutata white sauce stracciatella soup of beaten eggs
made with clear broth instead in clear broth V
of milk strudel di mele apple strudel
salsa verde sauce for meat, with succo di ... ... juice vellutata di asparagi creamed
parsley and oil sugo al tonno tomato sauce asparagus with egg yolks
salsiccia sausage with garlic, tuna, and parsley vellutata di piselli creamed
salsiccia di cinghiale wild peas with egg yolks
boar sausage T verdura vegetables
salsiccia di maiale pork vermicelli very fine, thin pasta,
sausage tacchino ripieno stuffed turkey often used in soups
saltimbocca alla romana slices tagliata finely cut beef fillet vino wine
of veal stuffed with ham and cooked in the oven vino bianco white wine
sage and fried tagliatelle thin pasta strips vino da dessert dessert wine
salvia sage tagliatelle rosse tagliatelle with vino da pasto table wine
sambuca (con la mosca) chopped red peppers vino da tavola table wine
aniseed-flavor liqueur served tagliatelle verdi tagliatelle vino rosso red wine
with a coffee bean with spinach vitello veal
sarde ai ferri grilled sardines tagliolini thin soup noodles vitello tonnato cold sliced
scaloppine veal escalopes tartine small sandwiches veal in tuna, anchovy, oil,
scaloppine al prezzemolo tartufo ice cream covered in and lemon sauce
veal escalopes with parsley cocoa or chocolate; truffle vongole clams
scamorza alla griglia grilled tè tea
soft cheese tiramisù dessert with coffee- W, Z
scampi alla griglia soaked sponge, Marsala,
grilled shrimp mascarpone, and cocoa powder würstel hot dog
secco dry tonno tuna zabaglione creamy dessert of
secondi piatti second courses, torta tart, flan eggs, sugar, and Marsala
main courses torta di ricotta type zafferano saffron
sedano celery of cheesecake zucca pumpkin
selvaggina game torta salata savory quiche zucchine zucchini
semifreddo dessert of ice cream tortellini pasta shapes filled with zucchine al pomodoro
and sponge cakes minced pork, ham, Parmesan, zucchini in tomato, garlic,
senape mustard and nutmeg and parsley sauce
seppie in umido stewed trancio di palombo smooth zucchine ripiene stuffed
cuttlefish dogfish steak zucchini
servizio compreso service trancio di pesce spada zuccotto ice-cream cake
charge included swordfish steak with sponge cake, cream,
servizio escluso service charge trenette col pesto flat and chocolate
excluded spaghetti with pesto sauce zuppa soup
Soave dry white wine from the triglie mullet (fish) zuppa di cipolle onion soup
Veneto region trippa tripe zuppa di cozze mussel soup
sogliola sole trota trout zuppa di lenticchie lentil soup
sogliola ai ferri grilled sole trota affumicata smoked trout zuppa di pesce fish soup