Page 310 - (DK Eyewitness) Travel Guide - Ireland

308  TR A VELLERS ’ NEEDS

Where to Eat and Drink

Dunne & Crescenzi €€ Price Guide
Dublin Italian Map E4 For a three-course meal per person, with
Southeast Dublin 14–16 South Frederick Street, a half-bottle of house wine, including
tax and service.
Dublin 2
Hatch & Sons € Tel 01 675 9892/01 677 3815 € under €25
Irish Map D4 Open day and night, this enoteca €€ €25 to 50
15 St Stephen’s Green, Dublin 2 offers a warm atmosphere and €€€ over €50
Tel 01 661 0075 a lively terrace, along with its
Housed in an elegant, light-filled range of delicious platters and freshly baked cakes, salads and
basement in the Little Museum pasta dishes. The coffee is said hearty dinners.
of Dublin, this restaurant serves to be among the best in town.
traditional Irish food. The blaas, Avenue by Nick Munier €€€
a soft white roll, with a selection Fallon & Byrne €€ Modern Irish Map D3
of fillings is recommended. Bistro-Irish Map D3 1 Crow Street, Dublin 2
11–17 Exchequer Street, Dublin 2 Tel 01 645 5102
Steps of Rome € Tel 01 472 1010 This restaurant offers a unique
Italian Map D4 An elegant dining room above gastronomic experience with
1 Chatham Street, Dublin 2 F&B’s fantastic food hall and high-protein, low carbohydrate
Tel 01 670 5630 cellar wine bar. Top-notch classic dishes. At the Eclair De Luxe Bar,
A tiny, buzzing café serving cuisine; try the Oysters Bienville diners can enjoy delicious comfort
tasty pizza slices, bruschetta, or the stuffed loin of rabbit. food in custom-built train booths.
and pasta dishes, as well as fine Excellent cocktail lounge.
coffee. Open into the evening. The Green Hen €€
French-Irish Map D4 L’Écrivain €€€
37 Dawson St €€ 33 Exchequer Street, Dublin 2 French-Irish Map F5
European Map D4 Tel 01 670 7238 109a Lower Baggot Street, Dublin 2
37 Dawson Street, Dublin 2 The authentic Parisian-café vibe Tel 01 661 1919 Closed Sun
Tel 01 902 2908 here is the perfect accompani- The menu at this Michelin-starred
Expect delicious dishes and ment to the terrific food and restaurant mixes French cuisine
tempting cocktails in this hip cocktails. Duck confit and assiette with Irish delicacies and features
restaurant bar. Whiskey-lovers of pork are among the highlights. scallops, venison and foie gras.
are in for a treat with a fantastic Impeccable service.
selection from across the world. L’Gueuleton €€
French Map C4 Peploe’s Wine Bistro €€€
DK Choice 1 Fade Street, Dublin 2 Bistro Map D4
Tel 01 675 3708
16 St Stephen’s Green, Dublin 2
Avoca Restaurant €€ This charming bistro offers a Tel 01 676 3144
Irish Map D3 menu featuring French specialities This place in the basement of an
11–13 Suffolk Street, Dublin 2 and some local touches: snails elegant Georgian town house
Tel 01 672 6019 in garlic, pastis butter and serves excellent steaks and
This bright loft restaurant atop Corleggy goat’s cheese. quality wines. Advance booking
the eponymous Irish crafts shop highly recommended.
is always busy. Imaginative salads, The Woollen Mills €€
generous sandwiches, hot dishes Modern Irish Map D3 Pichet €€€
and irresistible desserts make 42 Lower Ormond Quay, Dublin 1 Bistro Map D3
the wait worth while. Daytime Tel 01 828 0835 14–15 Trinity Street, Dublin 2
opening hours only. There’s a A sprawling “eating house” spread Tel 01 677 1060
cheaper deli with a few tables over four floors of an old haber- Exquisite food and perfect service
in the basement. dashery, with a huge terrace in a relaxed atmosphere. Try the
overlooking the Ha’penny Bridge. pork cheek, crispy belly and the
The food is fresh with a focus on frozen Espresso Bombe to finish.
Cornucopia €€
Vegetarian Map D3
19 Wicklow Street, Dublin 2
Tel 01 677 7583
Diners can choose from a wide
range of tasty and wholesome
vegetarian and vegan dishes at
the counter – hot plates, wraps,
salads and guilt-free desserts.
Dada €€
Moroccan Map D4
45 South William Street, Dublin 2
Tel 01 617 0777
At this atmospheric,
sumptuously decor ated
restaurant, the fantastic tagines
and couscous dishes are all
authentically presented. Gastro-haven Avenue by Nick Munier in southeast Dublin
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