Page 292 - (DK Eyewitness) Travel Guide - Belgium & Luxembourg
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290 TR A VELLERS ’ NEEDS
FOURNEAU ST-MICHEL:
Eastern Wallonia Auberge Du Prevost €
Belgian Map E4
ARLON: L’eau A La Bouche €€€ Fourneau St-Michel, 6870 St-Hubert
French Map E4 Tel (084) 444811 Closed Mon, Tue
Route de Luxembourg 317, 6700 This halftimbered 18thcentury
Tel (063) 233705 Closed Tue: dinner, tavern in the Wallonia Village
Wed Museum provides a rustic
Housed in a grand, comfort able setting for a full menu of fine
villa, this delightful, elegant traditional Belgian cuisine in
restaurant is run by a husband either the brasserie or restaurant.
andwife team. The cooking is
elab orate French haute cuisine. HOTTON: Les Pieds
Dans Le Plat €€€
BASTOGNE: French Map E3
Wagon-Restaurant Leo €€ Rue du Centre 3, 6990 Marenne
Belgian Map E4 Tel (084) 321792 Closed Mon &
Rue du Vivier 6, 6600 Tue; Wed & Thu: dinner
Tel (061) 211441 Closed Mon An old village school has been
This is a glitzy and fun brasserie imaginatively transformed into a
Typical grilled meats, such as pork skewers, with retro decor and a wagon set of rustic dining rooms, with a
served in many restaurants in Wallonia frontage. The wideranging veranda and garden. The
menu offers a variety of seasonal French cuisine is
ROCHEFORT: Restaurant La traditional Belgian dishes, from succulent and delectable.
Couleur Basilic €€ meatballs and chips to lobster
Mediterranean Map D4 and shrimp. LIÈGE: Le Paris-Brest €
Rue de Behogne 43, 5580 Fusion Map E2
Tel (084) 468536 Closed Tue & Wed BOUILLON: La Vieille Ardenne € Rue des Anglais 18, 4000
This small restaurant serves a Belgian Map D4 Tel (04) 2234711 Closed Sat & Sun
full range of classic dishes such Grande-Rue 9, 6830 Enjoy wellmade regional dishes
as lobster, grilled beef and Tel (061) 466277 Closed Wed here, including boulets à la
lasagna. It has a terrace for Set in a 16thcentury house in liégeoise, a dish of meatballs
eating outside in summer. the heart of the town, this sweetened with currants and a
restaurant serves tasty cuisine sauce made with sirop de Liège, a
WALCOURT: Hostellerie keeping to local produce and Belgian jellylike spread. There is
Dispa €€€ traditions such as trout, and also more exotic fusion cuisine.
Fine Dining Map C3 game in season. The speciality is
Rue du Jardinet 5-7, 5650 meat and fish cooked on a LIÈGE: Restaurant-Café Lequet €
Tel (071) 611423 Closed Tue, pierrade (stone grill). Bistro Map E2
Wed & Sun Quai sur Meuse 17, 4000
A hotel as well as a highly CHAUDFONTAINE: Tel (04) 2222134 Closed Tue,
respected restaurant, the Le Long Du Bief €€ Sun: dinner
Hostellerie Dispa occupies a grand Game Map E3 This classic and folksy Liège
mansion dating from around Le Long du Bief, Rue Hauster 5, 4051 brasserie is famous for its
1900. The menu features elabo Tel (04) 3679127 Closed Mon & Tue mouthwatering boulettes à la
rate French cuisine. There is a This familyrun eatery is located liégeoise, served with thick frites
special menu for kids. along a tranquil river. Specialities and salad. Other tradi tional
on the menu in clude grilled dishes are also available.
WATERLOO: La Sucrerie €€€ meat, beef, duck and other
French Map C2 seasonal produce. LIÈGE: La Charbonnade €€
Chaussée de Tervuren 198, 1410 Steak House Map E2
Tel (02) 3521815 Closed Sat & Sun: DURBUY: Le Fou Du Roy €€ Rue Roture 5, 4020
lunch French Map E3 Tel (04) 3431172
With vaulted ceilings from the Rue Comte d’Ursel 4, 6940 In a cosy, rustic setting in the
original 1836 sugar factory, the Tel (086) 210868 Closed Mon & Tue historic district of Outremeuse,
atmosphere here is both majestic The food at this intimate this restaurant specializes in
and cosy. The modern French restaurant packed with bricabrac steaks, grilled meats and meat
cuisine revisits regional recipes is supremely good French cooking platters you can grill yourself on
and there is an extensive wine list. with Mediterranean touches – hot coals at your table.
duck breast, rack of lamb and
WAVRE: La Table gnocchi and grilled wild shrimp. LIÈGE: Frédéric Maquin €€
Des Templiers €€€ French Map E2
Belgian Map D2 DURBUY: La Gargouille €€ Rue des Guillemins 47, 4000
Chemin du Temple 10, 1300 Belgian Map E3 Tel (04) 2534184 Closed Mon, Tue,
Tel (010) 881350 Closed Sat & Sun Rue Rowé de Remouleu 20, Sat: lunch
This fine restaurant was a classic 6941 Heyd The brilliant ownerchef Frédéric
Brabant courtyard farm in the Tel (086) 499210 Closed Tue–Thu Maquin has built up a formi dable
17thcentury. The wideranging The menu here is based on local reputation for his highend
gastronomic menu is based on and seasonal produce. Dishes are gastro nomic fare. The menu
seasonal produce. Dishes such prepared with imagination and features superb dishes made
as langoustine tartare, fried flair and served in fantastically with fresh market produce and
sirloin beef and seared duck liver decorated dining areas. There is changes seasonally.There is an
make it a popular draw. an excellent Sunday brunch. extensive wine list.
For key to prices see page 280
280-293_EW_Belgium_2.indd 290 18/10/16 2:57 pm
Eyewitness Travel LAYERS PRINTED:
Listings template “UK” LAYER
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Date 19th February 2013
Size 125mm x 217mm
