Page 397 - (DK Eyewitness) Travel Guide - Portugal

I want to Quero reservar keh-roo re-zehr-var gelo jeh-loo ice
reserve a table. uma mesa. oo-muh meh-zuh goraz goo-rash bream
The bill A conta uh kohn-tuh grelhado grel-yah-doo grilled
please. por favor/ poor fuh-vor/ iscas eesh-kash marinated liver
faz favor. fash fuh-vor lagosta luh-gohsh-tuh lobster
I am a Sou Soh ve-je-tuh- laranja luh-rañ-juh orange
vegetarian. vegetariano/a. ree-ah-noo/uh leite layt’ milk
Waiter! Por favor!/ poor fuh-vor limão lee-mowñ lemon
Faz favor! fash fuh-vor limonada lee-moo-nah-duh lemonade
the menu a lista uh leesh-tuh linguado leeñ-gwah-doo sole
fixed-price a ementa uh ee-mehñ-tuh lulas loo-lash squid
menu turística too-reesh-tee-kuh maçã muh-sañ apple
wine list a lista de uh leesh-tuh de manteiga mañ-tay-guh butter
vinhos veeñ-yoosh mariscos muh-reesh-koosh seafood
glass um copo ooñ koh-poo meia-de-leite may-uh-d’ layt’ white coffee
bottle uma garrafa oo-muh guh-rah-fuh ostras osh-trash oysters
half bottle meia-garrafa may-uh guh-rah-fuh ovos oh-voosh eggs
knife uma faca oo-muh fah-kuh pão powñ bread
fork um garfo ooñ gar-foo pastel pash-tehl’ cake
spoon uma colher oo-muh kool-yair pato pah-too duck
plate um prato ooñ prah-too peixe paysh’ fish
napkin um guardanapo ooñgoo-ar-duh- peixe-espada paysh’-shpah-duh scabbard fish
nah-poo pimenta pee-meñ-tuh pepper
breakfast pequeno-almoço pe-keh-noo- polvo pohl’-voo octopus
ahl-moh-soo porco por-coo pork
lunch almoço ahl-moh-soo queijo kay-joo cheese
dinner jantar jan-tar sal sahl’ salt
cover couvert koo-vehr salada suh-lah-duh salad
starter entrada eñ-trah-duh salsichas sahl-see-shash sausages
main course prato prah-too sandes sañ-desh sandwich
principal prin-see-pahl’ santola sañ-toh-luh spider crab
dish of the day prato do dia prah-too doo sopa soh-puh soup
dee-uh sumo soo-moo juice
set dish combinado koñ-bee-nah-doo tamboril tañ-boo-ril’ monkfish
half portion meia-dose may-uh doh-se tarte tart’ pie/cake
dessert sobremesa soh-bre-meh-zuh tomate too-maht’ tomato
rare mal passado mahl’puh-sah-doo torrada too-rah-duh toast
medium médio meh-dee-oo tosta tohsh-tuh toasted sandwich
well done bem passado bayñ puh-sah-doo vinagre vee-nah-gre vinegar
MENU DECODER vinho branco veeñ-yoo brañ-koo white wine
abacate uh-buh-kaht’ avocado vinho tinto veeñ-yoo teeñ-too red wine
vee-teh-luh
vitela
veal
açorda uh-sor-duh bread-based stew
(often seafood) NUMBERS
açúcar uh-soo-kar sugar 0 zero zeh-roo
água mineral ah-gwuh mineral water 1 um ooñ
mee-ne-rahl’ 2 dois doysh
(com gás) koñ gas sparkling 3 três tresh
(sem gás) sayñ gas still 4 quatro kwa-troo
alho al-yoo garlic 5 cinco seeñ-koo
alperce ahl’-pehrce apricot 6 seis saysh
amêijoas uh-may-joo-ash clams
ananás uh-nuh-nahsh pineapple 7 sete set’
arroz uh-rohsh rice 8 9 oito oy-too
nove
nov’
assado uh-sah-doo baked 10 dez desh
atum uh-tooñ tuna
aves ah-vesh poultry 11 onze oñz’
azeite uh-zayt’ olive oil 12 doze doz’
azeitonas uh-zay-toh-nash olives 13 treze trez’
catorze
ka-torz’
14
bacalhau buh-kuh-lyow dried, salted cod
banana buh-nah-nuh banana 15 quinze keeñz’
batatas buh-tah-tash potatoes 16 dezasseis de-zuh-saysh
batatas fritas buh-tah-tash french fries 17 dezassete de-zuh-set’
free-tash 18 dezoito de-zoy-too
batido buh-tee-doo milk-shake 19 dezanove de-zuh-nov’
bica bee-kuh espresso 20 vinte veent’
bife beef steak 21 vinte e um veen-tee-ooñ
bolacha boo-lah-shuh biscuit 30 trinta treeñ-tuh
bolo boh-loo cake 40 quarenta kwa-reñ-tuh
borrego boo-reh-goo lamb 50 cinquenta seen-kweñ-tuh
caça kah-ssuh game 60 sessenta se-señ-tuh
café kuh-feh coffee 70 setenta se-teñ-tuh
camarões kuh-muh-roysh large prawns 80 oitenta oy-teñ-tuh
caracóis kuh-ruh-koysh snails 90 noventa noo-veñ-tuh
caranguejo kuh-rañ-gay-joo crab 100 cem sayñ
carne karn’ meat 101 cento e um señ-too-ee-ooñ
cataplana kuh-tuh-plah-nuh sealed wok used 102 cento e dois señ-too ee doysh
to steam dishes 200 duzentos doo-zeñ-toosh
cebola se-boh-luh onion 300 trezentos tre-zeñ-toosh
cerveja sehr-vay-juh beer 400 quatrocentos kwa-troo-señ-toosh
chá shah tea 500 quinhentos kee-nyeñ-toosh
cherne shern’ stone bass 700 setecentos set’-señ-toosh
chocolate shoh-koh-laht’ chocolate 900 novecentos nov’-señ-toosh
chocos shoh-koosh cuttlefish 1,000 mil meel’
chouriço shoh-ree-soo red, spicy sausage
churrasco shoo-rash-coo on the spit TIME
cogumelos koo-goo-meh-loosh mushrooms one minute um minuto ooñ mee-noo-too
cozido koo-zee-doo boiled one hour uma hora oo-muh oh-ruh
enguias eñ-gee-ash eels half an hour meia-hora may-uh-oh-ruh
fiambre fee-añbr’ ham Monday segunda-feira se-goon-duh-fay-ruh
figado fee-guh-doo liver Tuesday terça-feira ter-sa-fay-ruh
frango frañ-goo chicken Wednesday quarta-feira kwar-ta-fay-ruh
frito free-too fried Thursday quinta-feira keen-ta-fay-ruh
fruta froo-tuh fruit Friday sexta-feira say-shta-fay-ruh
gambas gam-bash prawns Saturday sábado sah-ba-doo
gelado je-lah-doo ice cream Sunday domingo doo-meen-go
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