Page 51 - 2019 Livestock Catalog
P. 51

XF • YOUTH POULTRY SHOWMANSHIP
                                                   September 14, 2019                                                  Y
                                       Total Premiums Offered by NCMSF $96                                             O
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          Superintendent: Ed Birdsell
          Entry Deadline:   August 9, 2019  ONLINE ENTRIES ONLY,  NO entries accepted after August 9, 2019, 11:55pm.
          Check-in:September 14, Saturday 9:30am                                                                       P
          Location: Gate 3, F Barn                                                                                     O
          Judging:  September 14, Saturday 10:00am
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          Competition Overview:
          Poultry showmanship gives young people the opportunity to competitively demonstrate their knowledge and skills in raising,   R
          conditioning, evaluating, and handling poultry.  Participants gain experience in following oral instructions, speaking before an   Y
          audience and handling their bird!

          Any type of poultry may be used for this showmanship competition: chicken, duck, geese.                      S
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          The chosen bird to be used by the exhibitor for showmanship must have been entered into their correct show during this year’s fair.    O
          The bird must be in good health.
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          CLASS                                                                                                       M
          XF001  PeeWee (Ages 4 - 7)                                                                                   A
          XF002  Junior (Ages 8 - 10)
          XF003   Intermediate (Ages 11 - 13)                                                                          N
          XF004  Senior (Ages 14 - 18)                                                                                 S
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          PREMIUMS:  1st Place Rosette - $10   2nd Place Rosette -  $8   3rd Place Rosette -  $6                       I
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