Page 19 - 17AIS Program Book

FARM & FOOD: Decontamination and

Disease Detection

Monday, September 11th 3:30 PM – 4:00 PM

AT&T Auditorium
Food safety remains an important problem that companies in this block are
addressing by the detection or the decontamination of contaminated foods and
facilities. Innovations address rapid in line testing of foods and production facilities
and animals to identify problems before they leave a facility as well as providing Company Showcase
sterilization of stored food materials.

LARRY CLARKE, CEO
lclarke@nanoguardtec.com
St. Louis, Missouri
(See page 55 for company description)

DAVID MEDIN, CEO
dmedin@snapdna.com
Menlo Park, California
https://gust.com/companies/snapDNA
(See page 58 for company description)

BETHANY DESHPANDE, CEO
bethanydeshpande@somadetect.com
Fredericton, New Brunswick, Canada
info@somadetect.com
(See page 58 for company description)

September 11-13, 2017 #17AIS 15