Page 20 - Norwegian Wedding Brochure
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STANDARD COCKTAIL RECEPTION*                                                                                   DELUXE COCKTAIL RECEPTION**

This will be a one-hour reception serving a minimum of 10 guests. The open-bar                                 This will be a one-hour reception serving a minimum of 10 guests. The open-bar
service will include call brands with mixers, house wine, beer, soda and juice served                          service will include call brands with mixers, house wine, beer, soda and juice served
to you and your guests by Norwegian’s wait sta .                                                               to you and your guests by Norwegian’s wait sta .

COLD HORS D’OEUVRES                                                                                            COLD HORS D’OEUVRES
Duck Rillette on Foccacia Crouton                                                                              Lobster Medallion with Basil Mayonnaise
Tomato Mozzarella Skewer with Basil                                                                            Crab Roll, Rosemary Ginger Sauce
Smoked Salmon and Avocado Guacamole Spoon                                                                      Melon Sambuca Shooter
Sea Scallops Ceviche with Popcorn                                                                              California Roll
Prosciutto Ham with Goat Cheese and Dried Fruits                                                               Honeydew and Prosciutto Roll

HOT HORS D’OEUVRES                                                                                             HOT HORS D’OEUVRES
Chorizo and Tomato Tartlet                                                                                     Red Chile-Glazed Smoked Duck Skewer
Tempura-Battered Asparagus Spears, Ponzu Sauce                                                                 Yellowfin Tuna Satay
Vegetable Spring Rolls, Ginger Plum Sauce                                                                      Confit Lamb Rolls, Cilantro Mint Pesto
Three-Cheese Quesadillas, Tomatillo Salsa                                                                      Thai Barbecue Pork Loin, Pineapple Ginger Chutney
Spicy Beef Skewers, Shiitake Mushroom and Peanut Sauce                                                         Tru e and Parmesan-Crusted Gougeres

ADULTS                                                                                                         ADULTS
$37 per person. Each additional hour of open bar $21 per person                                                $46 per person. Each additional hour of open bar $21 per person

MINORS 6 TO 16 YEARS OLD HORS D’OEUVRES, SODAS AND JUICES ONLY                                                 MINORS 6 TO 16 YEARS OLD HORS D’OEUVRES, SODAS AND JUICES ONLY
$16 per minor/hour                                                                                             $25 per minor. Additional hour for minors $25 per minor

SECOND HOUR STANDARD HORS D’OEUVRES                                                                            SECOND HOUR DELUXE HORS D’OEUVRES
$16 per person                                                                                                 $25 per person

NORWEGIAN’S PRIVATE SELECTION SPARKLING WINE TOAST BY THE GLASS                                                NORWEGIAN’S PRIVATE SELECTION SPARKLING WINE TOAST BY THE GLASS
$9 per person/Pride of America $9.75 per person                                                                $9 per person/Pride of America $9.75 per person

There are no substitutions unless there is an allergy or special dietary reason.                               There are no substitutions unless there is an allergy or special dietary reason.
*Please note: Substitutions to this menu can only be made at the discretion of the ship’s chef. Prices do not  **Please note: Substitutions to this menu can only be made at the discretion of the ship’s chef. Prices do
include applicable sales tax. All packages and pricing are subject to change based on ship and itinerary. A    not include applicable sales tax. All packages and pricing are subject to change based on ship and itinerary.
15% gratuity will be added to all beverage charges. Gratuities for Wedding O ciant and Coordinator are not     A 15% gratuity will be added to all beverage charges. Gratuities for Wedding O ciant and Coordinator are
included but are always welcome and appreciated.                                                               not included but are always welcome and appreciated.

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