Page 23 - Norwegian Wedding Brochure

THE CAKE

All cakes are created just for you by the ship’s chef. Cakes are traditional vanilla buttercream with the filling of the day, white frosting with white
decorations. Cake is topped with flowers made from icing. We o er a variety of cake flavors. Flavors can vary per tier. Colors of fondant can be
customized.* The size of the cake is determined by quantity of people. Prices are per person.**

CAKE FLAVORS
Vanilla, Chocolate, Mocha, Co ee, Caramel, Pistachio, Strawberry, Raspberry, Blueberry, Orange, Lemon, Pineapple.

SHIMMERING ROYALTY ENCHANTING PEARL BRIDAL BLISS TROPICAL ELEGANCE SIMPLE & SWEET
$7 (up to 25 guests) $9 (26-50 guests) $9.75 (51-100 guests) $9.75 (51-100 guests) $10 (101-150 guests)

There are no substitutions unless there is an allergy or special dietary reason.
Please note: Substitutions can only be made to this menu at the discretion of the ship’s chef.
*Fondant not available in black. **Prices do not include applicable sales tax. All packages and pricing are subject to change based on ship and itinerary.

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