Page 51 - Japanese Character Writing for Dummies
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cow, cattle




                                 A cow is not a sacred animal in Japan. Nevertheless, the Japanese consider eating it a “sacred”
                                 experience, as Kobe beef is good “melting meat,” and one of the best in the world! Thus, the

              GYŪ/ushi           Japanese  eat not only sushi,  but  also grilled  or stewed  牛  ushi. Beef bowls called
                                 gyūdon are very popular as well.








                           Radical: 牛                              Number of strokes: four


















                                 fish





                                 Japan is known for its cuisine based on raw fish, such as sushi and sashimi. But fish are also
                                 grilled there, and you can find grilled mackerel, salmon, saber-fish, and so on. The combi-

             GYO/sakana,         nation of 金 (gold) and 魚 (fish) makes    kingyo (gold fish). There are also decorative
                                 fish — carp, or koi — swimming in basins, and you can even find them floating in the wind.
                                 The floating koi is called koinobori, which celebrates “Children’s Day.” But these are made of
             uo                  fabric or paper, so they’re not for your empty stomach!






                           Radical: 魚                              Number of strokes: eleven




















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