Page 7 - Family News Issue 8, 2020
P. 7

FOCUS ON HEALTH: ORDERING SMARTER DOESN’T HAVE TO BE HARD


                    Dining at home with your favorite takeout or food delivery? These simple tips will help you make healthier choices when
                    ordering out.

        Check online. Some menus have symbols or designations to       Seek out healthy. Look for these generally healthier
        let you know which options are healthier. Or you can look      menu items and terms the next time you’re ordering
        for nutritional information (if provided) on the restaurant’s   takeout or food delivery:
        website.
                                                                            • Skinless chicken, fish, or lean meat
        Ask for help. If you can’t figure
        out what’s in a menu item or if                                     • Whole grain bread, rice, and pasta
        you want to learn more about                                        • Broth-based soup with lots of veggies
        it, just ask! Restaurant staff can
        help you navigate the menu                                          • Grilled, sautéed, roasted, steamed, baked, poached
        and tell you about ingredients,                                     •  Condiments and toppings on the side (such as
        preparation methods, or                                            mayo, salad dressing)
        substitutions.
                                                                            • Baked potato or side salad
        Portion control. Half now, half                                     • Black beans
        later. Try saving half of your
        food for another meal.                                              • Guacamole, pico de gallo
                                                                            • Light sauces flavored with herbs, spices, or vinegar
        Sauce on the side. When in
        doubt, ask for dressings and                                        • Á la carte, light menu options
        sauces on the side. You’ll                                          • Fresh fruit and fruit-based desserts
        control how much you add to
        your food.                                                     Use these tips to order out with confidence — and
                                                                       remember to wash your hands before digging in!



                   SAFETY CORNER Presented by your safety committee  HOW TO CLEAN CLOTH FACE COVERINGS


                  Cloth face coverings are an additional step to help slow the spread of COVID-19 when combined with everyday
                  preventive actions like handwashing and social distancing in public settings.
        Cloth face coverings should be washed after each use. It is important to always remove face coverings correctly and wash your hands
        after handling or touching a used face covering.
        How to clean
        Washing machine
             • You can include your face covering with your regular laundry.

             •  Use regular laundry detergent and the warmest appropriate water
            setting for the cloth used to make the face covering.

        Washing by hand
             • Prepare a bleach solution
                 Mix five tablespoons (1/3 cup) household bleach per gallon of
             room temperature water or four teaspoons household bleach
             per quart of room temperature water.
             •  Check the label to see if your bleach is intended for disinfection. Some bleach products, such as those designed for safe use
            on colored clothing, may not be suitable for disinfection. Ensure the bleach product is not past its expiration date. Never mix
            household bleach with ammonia or any other cleanser.
             • Soak the face covering in the bleach solution for five minutes.

             • Rinse thoroughly with cool or room temperature water.


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