Page 8 - Lakeland Recipes

Chocolate Chip Cookies

Submitted by Anthony DiBlasi

Ingredients: How to:

● Add butter and granulated sugar to bowl
● 2 ¼ cups Gold Medal™ all-purpose flour
and mix until creamed.
● 1 teaspoon baking soda
● ½ teaspoon salt ● Add brown sugar, vanilla, egg and mix.
● 1 cup butter, softened ● Combine flour, baking soda, salt and add
● ¾ cup granulated sugar dry mixture slowly to wet mixture. Stir in
● ¾ cup packed brown sugar chocolate chips and nuts.
● 1 egg
● Spoon mixture on baking sheet.
● 1 teaspoon vanilla
● Bake at 375 degrees for about 10 minutes
● 2 cups semisweet chocolate chips
● 1 cup coarsely chopped nuts, if desired or until golden brown.