Page 6 - Genius PBD Science Year 6
P. 6

Arrange the examples of vehicles according to the  59, 60,
                             1
                                    speed.                                 61, 63
                             2      State the units of speed.               59

               7             3      Calculate  to  determine  the  speed,  distance  or  time   60
                                    using formula.
              Speed
                                    Conclude  the  relationship  between  speed,  distance
           7.1 Speed of      4      and time.                              61, 63
             Objects
                                    Interpret  data  using  space-time  relationship  by
                             5                                              62
                                    analysing the graph of a moving object.
                                    Define  operationally  the  speed  by  carrying  out  an   59, 61,
                             6
                                    activity.                               63

                             1      List the characteristics of spoilt food.  77

                             2      State the purpose of food preservation.  78
               8                    Explain with examples the methods of preservation and
                             3
                                    relate them with factors of the microorganisms’ growth.  78
         Food Preservation
           Technology               Provide  reasoning  on  the  importance  of  food
                             4                                              80
         8.1 Food Spoilage          preservation technology.
             8.2 Food               Summarise  that  some  food  can  be  preserved  by
           Preservation      5      combining  more  than  one  preservation  methods  for   80
                                    longer shelf-life.

                                    Communicate creatively and innovatively on the role of
                             6                                             79, 80
                                    food preservation technology for sustainable life.

                             1      State the examples of waste materials.  84

                                    Classify the waste materials into biodegradable and
                             2                                             84, 85
                                    non-biodegradable materials.
               9             3      Explain through examples the proper ways of waste  86
                                    management.
          Waste Material
                             4      Summarise   the   uses   of   biodegradable   and   86
            9.1 Waste               nonbiodegradable waste materials wisely.
           Management
                                    Generate  ideas  on  the  effects  of  improper  waste
                             5                                              87
                                    disposal.
                                    Communicate creatively and innovatively one’s role
                             6      in managing waste materials in the environment for a  87
                                    sustainable life.




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