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TOPIC    My food   LESSON   6   MAIN SKILL(S) FOCUS:    Reading 1

 LEARNING                     DIFFERENTIATION            TEACHERS’ NOTES /
 CONTENT STANDARD(S)   LEARNING OUTLINE   MATERIALS / REFERENCES
 STANDARD(S)                     STRATEGIES                   REMARKS

 BI 1.1   BI 1.1.2 (ii), (iii),   Pre-lesson routines      Differentiate with support
 Listen to and identify sounds   (iv)    Opening time   (Puppet)   a) Offering options, e.g.
        Greetings and a hello song   Hello song   Is it a fish or a prawn?
    BI 1.1.3    Register    Class register   b) Say first letter sound, e.g. It’s
 BI 1.2       Emotions routine   Weather chart   a fff; It’s a ppp
 Listen and respond appropriately   BI 1.2.6    Weather routine    Rhyme: Muffin man   c) Prompt with mime
        Days of the week routine    Time line images
 BI 1.3       Recite a rhyme
 Listen, understand and respond   BI 1.3.2    English today
 in a variety of contexts   BI 1.3.3
    BI 1.3.4
 BI 2.1   BI 1.3.5
 Show appropriate book      Lesson development
 handling skills   BI 2.1.1   ENGAGE/EXPLOIT
    BI 2.1.2   Circle time    1) Song: Hot cross buns (+ new
 BI 2.2   BI 2.1.3   version!)
 Apply sounds of letters to       Sing a song    2) Story book (related to topic)
 recognise words   BI 2.2.5    Story book reading   3) Flashcards (food)
        Story book post listening    4) Word cards
 BI 2.3       Engage activity 8
 Demonstrate understanding of       Exploit activity 4 (food+
 a variety of texts in the form of   BI 2.3.3   adjectives)
 print and digital materials

 BI 2.4      Post-lesson routines
 Develop interest in reading      Closing time    Time line images
 independently for information   (BI 2.4    Reflecting on learning   Goodbye song
 and enjoyment   +4 standards)    Goodbye and song





 * Please note that Learning Standards shown in bold are Main Skills. Learning Standards not in bold are Complementary Skills





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