Page 27 - Signavio-Cookbook-2018-en

[ALMA] Mediterranean Vegetable & Goat cheese Quiche_B

Medium heat Authors: Charlott Natho

INGREDIENTS
In a frying pan, heat the
Clean and chop olive oil and brown the
vegetables, vegetables, onion and
onion and garlic garlic. Stir regularly. 1 pastry shell
(or do your own
shortcrust pastry)
It takes 15-25 You can check the
minutes, you have dough label as this 1½ zucchini
to cook them well! might vary slightly
½ eggplant
½ bell pepper/
Place the pastry in the
pie dish, fold the edges capsicum
back in on the sides and Preheat the
make lots of small holes oven to 200°C 1 white onion
Hungry for in the bottom
Mediterranean Vegetable & Use a fork for
Goat Cheese Quiche making the holes 1 - 2 garlic cloves
3 tbsp. olive oil
In a bowl, mix Approx. 400 F
the eggs, the
crème fraiche, 1 goat cheese log
salt, pepper and (approx. 200g)
tumeric with a
fork
Grated cheese
(approx. 50g)
3 eggs
Slice the Goat
cheese ~400g crème fraiche
Salt, pepper and
tumeric (optional)
Pie dish for the oven
PREPARATION

Ensure the liquid spreads Takes about 25-30 minutes. 4 people
well and evenly between Please check the dough label White and red would
vegetables both work
60 minutes
(including
Spread the Place slices of goat baking time)
vegetables on cheese on top of the Take out and
the pastry and creme fraiche mixture as Place the quiche serve with a nice
cover with the you wish and cover the in the oven salad and wine
egg mixture rest with grated cheese Oven Quiche looks Enjoy your meal!
heated up great and golden

27