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RPH SUBJEK BAHASA INGGERIS

                                                     DAILY LESSON PLAN
                                                       ENGLISH FORM 1
           WEEK                  32          TIME                  7.40 – 9.40 am
           DAY                   SUNDAY      CLASS                 1 Bestari
           DATE                  26.09.2021  LESSON                99

           MAIN FOCUSED SKILL    Speaking    COM. FOCUSED SKILL    Speaking

           TOPIC                 Science
           THEME                  Science and Technology
           LANGUAGE/GRAMMA       Vocabulary related to science
           R FOCUS
           MAIN  CONTENT         2.1 Communicate information, ideas, opinions and feelings intelligibly on familiar topics
           STANDARD
           MAIN  LEARNING        2.1.1 Ask about and give detailed information about themselves and others
           STANDARD
           COM. CONTENT          2.3 Use appropriate communication strategies
           STANDARD
           COM. LEARNING         2.3.2 Agree on a set of basic steps needed to complete extended classroom tasks
           STANDARD
           LEARNING OBJECTIVE  By the end of the lesson, pupils should be able to:
                                    1.  Learn about the evaporation process
                                    2.  Report the process of evaporation by answering a few questions regarding to the
                                        finding
           ACTIVITIES            PRE-        Teacher plays a video about the process of salted fish in Kelantan. She asks them
                                 LESSON      to give other material used in preserving food.
                                 LESSON      Activity 1
                                 DELIVERY        1.  Teacher gives students a worksheets of a project.
                                                 2.  She tells them record the data that they got while conducting the
                                                     experiment.
                                             Activity 2
                                                 1.  Students make a conclusion based on the data and hypothesis of the
                                                     experiment.
                                                 2.  They deliver the data by answering the questions based on the paper
                                                     and chart, which shows the connection of temperature and evaporation
                                                     process.
                                             Activity 3
                                                 1.  Teacher asks each group to deliver their findings.
                                                 2.  One representative deliver their findings. Each group delivers different
                                                     finding for the weight and percentage of the grilled pineapple.
                                             Activity 4
                                                 1.  Teacher have a questions and answering session with them about the
                                                     evaporation process.
                                                 2.  They respond to her questions actively.
                                                 3.  They sum the topic by saying that the higher the temperature the
                                                     higher evaporation process which second the hypothesis for the
                                                     lesson.
                                 POST        They are asked to write the report according to the format at home based on the
                                 LESSON      finding they got.
           TEACHING AIDS         Handout, Marker Pen, Exercise book, Whiteboard
           21st CENTURY T&L      Presentation        iThink    Bubble Map
           STRATEGY                                  Map
           CCE/CE                21st Century Literacy   Team spirit
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