Page 218 - (DK Eyewitness) Travel Guide - Provence & The Côte d'Azur
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216   TR A VELLERS ’  NEEDS

                                               the hills. Enjoy creative European
                                               cooking along with locally
                                               sourced wines. Friendly service.
                                                PERNES-LES-FONTAINES:
                                               Coté Jardin       €
                                               Classic French  Map B3
                                               221 quai de Verdun, 84210
                                               Tel 04 32 80 93 32  Closed Oct–
                                               mid-Apr
                                               Enjoy generous salads and grilled
                                               meats while sitting in a pretty
                                               garden or on the terrace in the
                                               shade of plane trees. Superb
                                               home-made ice creams.
       The bright entrance of La Mère Germaine, Châteauneuf-du-Pape
                                                SEGURET: Le Mesclun  €
       CAVAILLON: Restaurant   famous Chef Pierre Gagnaire   Bistro  Map B2
       Prévot          €€€  conjures up top-level   Rue des Poternes, 84110
       Provençal     Map B3  Mediterranean-style cuisine.   Tel 04 90 46 93 43  Closed Wed;
       353 av du Verdun, 84300  There’s also a more affordable   Sun & Tue dinner (Sep–Jun)
       Tel 04 90 71 32 43 Closed Sun & Mon;   bistro with an identical view.   Charming terrace with lovely
       mid-Feb–mid-Mar                         views of the Rhône valley
       A stylish culinary treat by Chef   DK Choice  and sophisticated fare that
       Jean Jacques Prévot. Fabulous           draws on Asian, Caribbean
       ingredient-based seasonal menus   LAGARDE D’APT: Le Bistrot   and Mexican cuisines. Good
       – asparagus (spring); melons   de Lagarde  €€  children’s menu.
       (summer); mushrooms (autumn)   Bistro  Map C3
       and black truffles (winter).  Route Départemental 34, 84400  SERIGNAN-DU-COMTAT:
                            Tel 04 90 74 57 23   Closed Mon &   Le Pré du Moulin  €€€
       CHÂTEAUNEUF-DU-PAPE:  Tue; early Dec–Mar  Provençal    Map B2
       La Sommellerie    €  A former missile bunker at   Cours Joël Esteve/ Route de Sainte-
       Bistro        Map B3  1,100 m (3,609 ft) up a switch-  Cécile les Vignes, 84830
       2268 route de Roquemaure, 84230  back road is the setting   Tel 04 90 70 14 55 Closed Mon, Sun
       Tel 09 70 35 60 29  Closed Mon   for Le Bistrot de Legarde.   dinner (Sep–Jun)
       from Oct–Mar, Sat lunch, Sun dinner  Chef Lloyd Tropeano creates   Dine under giant plane trees
       Located in a 17th-century sheep-  extraordinary dishes using   on refined delicacies such as
       fold, offers exceptional dinners   local saffron and other carefully   lobster ravioli with chicory and
       focusing on regional Côtes du   sourced ingredients. The menu   dill in this stylish hotel-restaurant.
       Rhône wines. A superlative three-  changes every three weeks.   Vintage Rhône valley and
       course gourmand menu for €40.gourmand menu for €40.gourmand  Gigondas wines.
       CHÂTEAUNEUF-DU-PAPE:  LAURIS: La Cuisine d’Amélie  €  VAISON-LA-ROMAINE:
       La Mère Germaine  €€  Bistro      Map C3  Moulin à Huile   €€€
       Provençal     Map B3  Domaine de Fontenille, 84360  Provençal  Map B2
       3 rue Commandant Lemaitre, 84230  Tel 04 13 98 00 00  Closed Wed,   1 quai du Maréchal Foch, 84110
       Tel 04 90 22 78 34  Closed Wed   Thu, Fri lunch; Jan–early Feb   Tel 04 28 31 70 63  Closed Sun
       from Sep–Mar        Part of a boutique hotel   dinner, Mon–Wed; mid-Dec–mid-Jan
       Surrounded by vineyard views,   surrounded by a lovely park,   Housed in a 12th-century oil mill,
       this restaurant features classic   the menu at this quirky bistro   this restaurant offers excellent
       Provençal dishes and outstanding   has no particular order – just   Provençal cuisine, with a truffle-
       regional wines. Good value lunch.  choose the dishes you want and   based menu in season and
                           share them around. For those   good vegetarian and vegan
       GIGONDAS: Les Florets  €  willing to splurge, there is also   options as well. Alfresco dining
       Bistro        Map B2  a gastronomic restaurant.  on terrace-balcony.
       Route des Dentelles, Chemin des
       Florets, 84190      L’ISLE-SUR-LE SORGUE:
       Tel 04 90 65 85 01  Closed Wed &   Le Vivier  €€
       Thu lunch           Provençal      Map B3 Alpes-de-Haute-
       Les Florets offers artful dishes   800 cours Fernande Peyre, 84800  Provence
       well complimented by local   Tel 04 90 38 52 80  Closed Mon;
       wines. Diners enjoy enchanting   Fri & Sat lunch; Sun dinner  CASTELLANE: Auberge du
       views of the Dentelles de   Superb fresh food on a magical   Teillon  €
       Montmirail from its terrace.   riverside terrace. Try the pigeon   Bistro  Map D3
                           pie with cèpe mushrooms.  Route Napoléon le Garde, 04120
       GORDES: Restaurant Pèir  €€€            Tel 04 92 83 60 88 Closed Mon, Sun
       Haute Cuisine  Map C3  MENERBES: Café Veranda  €  dinner; Nov–Mar
       La Bastide de Gordes, Rue de la   Bistro  Map C3  Pleasant country inn famed for
       Combe, 84220        Av Marcellin-Poncet, 84560  its hand-smoked Norwegian
       Tel 04 90 72 12 12  Closed Mon,   Tel 04 90 72 33 33  Closed Mon   salmon, foie gras, scallop and
       Tue; Jan–Apr        lunch; Sun & Tue dinner  morel risotto, millefeuille
       A luxury hotel with uninterrupted  A welcoming dining room   and local cheeses. Friendly
       views of the Luberon, where the   and terrace with views over   atmosphere. Book ahead.
       Key to Price Guide see page 208
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