Page 6 - Vegan Food & Living (February 2020)
P. 6
I N D E X
VeganFood
RECIPE FINDER Anthem Publishing Ltd, Suite 6,
& L I V I N G
One pots Midweek Piccadilly House, London Road,
Bath BA1 6PL
Tel +44 (0) 1225 489985
12 Chickpea chilaquiles 56 Aubergine ‘bacon’, lettuce, tomato PUBLISHER Sally FitzGerald
14 Thai sweet potato curry 56 Brussels sprouts, smoked almonds, sally.fi tzgerald@anthem-publishing.com
14 Chickpea shakshuka chestnut and pomegranate salad
16 Miso soup with shiitake mushrooms 57 Black peppered tofu rice bowl ART EDITOR Rob Eyres
16 Sweet potato chickpea Moroccan stew 58 Stuffed mushrooms rob.eyres@anthem-publishing.com
18 Butternut squash risotto 59 Caulifl ower and cashew pizza PRODUCTION EDITOR Bob Wade
18 Bean and lentil chilli 59 Mediterranean fl atbread
20 Mushroom masala 60 Easy ‘fi sh’ cakes EDITORIAL ASSISTANT Amy Potter
J
20 Mexican pasta 61 erk tofu with rice and peas ADVERTISING MANAGER Dan Nicholson
22 Keralan coconut scramble Pizza dan.nicholson@anthem-publishing.com
22 Spanish Quorn chicken and rice SALES EXECUTIVE Will Bayley
24 Roast aubergine with tomato 71 Butternut squash and cavolo nero pizza will.bayley@anthem-publishing.com
coconut curry 72 Chicory, ricotta, olive, caper calzone
Breakfast treats 74 Sun-dried tomato pesto and MARKETING EXECUTIVE Cara Northcott
cara.northcott@anthem-publishing.com
courgette pizza
DIGITAL EDITOR Rachel Smith
34 Chocolate peanut butter rice bars Weekend rachel.smith@anthem-publishing.com
35 Baked berry oatmeal
35 Mini banana chip muffi ns 78 Cheese scones LICENSING Regina Erak
78 Sloppy Joe grilled cheese regina.erak@globalworks.co.uk
BOSH! healthy 79 Cheese-stuffed big daddy burger PRODUCTION MANAGER Brian Hook
80 Aubergine ‘sushi’ rolls
37 Hearty, herby stew 81 Savoury mini doughnuts cheese dip CREATIVE DIRECTOR Jenny Cook
38 Sunny Sri Lankan curry 82 Chinese rolls HEAD OF MARKETING & PRODUCTION
39 Meaty mushroom pie 83 Caulifl ower steaks Verity Travers
Use up your tins 83 Stem ginger chocolate truffl es MANAGING DIRECTOR Simon Lewis
84 Winter pilau with chutney
85 5-minute date caramel CEO Jon Bickley
40 Sage, garlic, white wine butter beans 85 Turmeric roasted caulifl ower
41 Whipped butter bean dip PRINT William Gibbons & Sons Ltd
Tel +44 (0) 1902 730011
41 Indian-style creamed corn Island cooking
42 Caulifl ower, sweet potato, chickpea DISTRIBUTION Marketforce (UK) Ltd,
traybake with coriander sambal 86 Creamy sweet potato soup 5 Churchill Place, Canary Wharf, London E14
5HU Tel: +44 (0) 20 378 79001
Lunch 87 Chilli dhal fritters SUBSCRIPTION ENQUIRIES
87 Banana fritters with rose water
44 Roasted squash salad with white beans shop.anthem-publishing.com
45 Simple asparagus and avocado soup Sara Kidd UK: 0844 856 0642
45 Roasted carrot and cashew soup 89 Wonderful wacky chocolate cake International: +44 (0)1371 853 609
46 Topped tahini sandwich Email - shop@anthem-publishing.com
46 Roasted butternut squash houmous Desserts Calls to 0844 numbers cost 7 pence per minute plus your
47 Mushroom and thyme rolls phone company’s access charge.
48 Garlic, olive and rosemary focaccia 92 Chocolate and strawberry loaf
48 Beetroot houmous 93 Tofu chocolate mousse All content copyright Anthem Publishing Ltd, 2020,
Soups 93 Almond, sea salt black bean brownies ensure that the factual content of Vegan Food & Living
all rights reserved. While we make every effort to
94 Chocolate caramel slices
50 Tomato, lentil and aubergine 95 Oreo fudge is correct we cannot take any responsibility nor be
held accountable for any factual errors printed.
51 Mexican bean 96 Cherry chocolate tart No part of this publication may be reproduced,
51 Pea, potato and rocket 97 Cardamom, rose, pistachio custard stored in a retrieval system or resold without the
98 Banana peanut butter crumble prior consent of Anthem Publishing Ltd. Anthem
Jack Monroe fast vegan 99 Chocolate, peanut butter and Publishing recognises all copyrights contained within
this issue. Where possible we acknowledge the
chickpea fridge bars
52 The Jack Reuben 99 Spiced apple and plum crumble copyright holder. Vegan Food & Living is a trade mark
owned by Anthem Publishing.
53 Mock duck wraps 100 Silken tofu panna cotta
54 Breakfast muckmuffi n 100 Peanut butter cupcakes
Competition rules
By entering a competition you are bound by these rules. Late entries will be disqualifi ed. Only one entry per person
will be accepted. The company reserves the right to substitute any prize with cash, or a prize of comparable value.
Competitions are open to UK residents only, except employees of Anthem Publishing and any party involved in the
competition or their households. By entering a competition you give permission to use personal information in
connection with the competition, for promotional purposes.
6 VEGANFOODANDLIVING.COM

