Page 100 - Betty Crocker - Halloween Cookbook

Cyclops Eyeballs

PREP TIME: 10 Minutes • START TO FINISH: 30 Minutes • 8 servings

1 can Pillsbury Grands! 1. Heat oven to 375°F. Separate dough into 8 biscuits. Lightly grease
®
®
Homestyle refrigerated 8 (6-oz) custard cups with shortening, or spray with cooking spray.
buttermilk biscuits
Press each biscuit in bottom and up side of each custard cup, rolling
8 eggs edges to form rim. Break 1 egg into each cup. Place cups on large
1 tablespoon ketchup cookie sheet with sides.
2. Bake 18 to 22 minutes or until biscuit is golden brown and egg is
cooked through. Spoon ketchup into small resealable food-storage
plastic bag. Cut small hole in 1 corner of bag. Squeeze ketchup onto
each egg to make it look like bloodshot eye. Serve warm.

1 Serving: Calories 260; Total Fat 13g (Saturated Fat 4.5g); Sodium 680mg; Total Carbohydrate
25g (Dietary Fiber 0g); Protein 10g Exchanges: 1½ Starch, 1 Medium-Fat Meat, 1½ Fat
Carbohydrate Choices: 1½

Terrifying Tips

Serve with ham, Canadian bacon or breakfast sausage.
Strips of tomato can be used to form the bloodshot eye instead
of the ketchup.

• 98 • Mystifying Main Dishes