Page 11 - Betty Crocker - Halloween Cookbook
P. 11
Crunchy Peanut Butter Mix
PREP TIME: 25 Minutes • START TO FINISH: 25 Minutes • 20 servings
4 cups Golden Grahams 1. In large bowl, mix cereals, pretzels, peanut butter candies and
®
cereal peanuts; set aside.
2 cups Cocoa Puffs cereal
®
2. In 1-quart microwavable bowl, microwave white chocolate and
2 cups thin pretzel sticks butter uncovered on High about 1 minute, stirring once, until melted
(21/4 inch)
and chocolate can be stirred smooth. Pour over cereal mixture, stirring
1 cup candy-coated peanut until evenly coated.
butter pieces
3. In large resealable food-storage plastic bag, toss half of the cereal
1 cup dry-roasted peanuts mixture with ¼ cup of the powdered sugar until evenly coated. Spread
10 oz white chocolate baking on waxed paper to cool. Repeat with remaining cereal mixture and
bars or squares, chopped remaining ¼ cup powdered sugar. Store tightly covered at room
2 tablespoons butter or temperature.
margarine
½ cup powdered sugar 1 Serving: Calories 291; Total Fat 16g (Saturated Fat 6g); Sodium 219mg; Total Carbohydrate 32g
(Dietary Fiber 2g); Protein 7g Exchanges: 1 Starch, 1 Other Carbohydrate, ½ High-Fat Meat, 2 Fat
Carbohydrate Choices: 2
Terrifying Tip
For a festive look, fill snack-size plastic
bags with this mix and secure with colorful
Halloween ribbon.
9
Ghoulish Giftable Goodies • • Betty Crocker Halloween Cookbook

