Page 195 - (DK Eyewitness) Travel Guide - South Africa
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THE   WESTERN  AND  SOUTHERN  C APE      193

       THE CAPE WINELANDS


       The Cape’s Winelands are a scenically enchanting region of lofty
       mountains and fertile valleys and slopes planted with orchards
       and vines. Nestled in the valleys are graceful Cape Dutch
       manor houses, of which stately Nederburg in Paarl (which
       hosts a famous wine auction), elegant Boschendal near
       Franschhoek and the charming Lanzerac Hotel in
       Stellenbosch are the best-known.
       Stellenbosch was the first of the wineland   traditions. The cool mountain and
       towns to be established by Simon van der   sea breezes create diverse conditions,
       Stel, who had suc ceeded Jan van Riebeeck  and variable soil types – from the acidic
       as governor in 1679. After van der Stel   and sandy alluvial soils of Stellenbosch to
       visited the area in November of that year   the lime-rich soils of Robertson – ensure
       and proclaimed it to be well watered and   a wide range of superb wines, both red
       fertile, the first free burghers (early Dutch   and white, making South Africa the
       settlers who were granted tracts of land,   world’s ninth-largest producer.
       together with implements and oxen to     Most of the historic wine estates
       help them establish farms) were sent to   have been lovingly restored, and almost
       this valley to start a new life. Settlement    all offer tastings – their wines may be
       in the Franschhoek valley followed with   enjoyed on the sunny lawns of a beautiful
       the arrival of the French Huguenots   Cape Dutch manor house or in the cool
       (Protestant refugees from Europe), and   cellars among the vats. Many estates also
       later, Dutch as well as French pioneers   offer gourmet restaurants, and others
       who established themselves in the Paarl   have accommodation that varies from
       area. The temperate Mediterranean   luxury hotels in sublime Winelands
       climate of the Cape has ensured the   settings to simple country cottages
       survival of the early wine-making   next to the vines.


























       Typical Cape Dutch gabling and thatched roof on a wine estate manor house
         Vines flourishing in the shelter of the mountains at Stellenbosch, the heart of the Cape Winelands



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