Page 97 - Allrecipes (January 2020)
P. 97

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                                       1  16-oz. pkg. Jimmy Dean Premium     Prep Time: 20 min. | Cook Time: 45 min.
                                                                             1.  Preheat oven to 325°F. Cook sausage, celery and
                                        Pork Sausage (Sage or Regular)
                                       2 cups celery, chopped                  onion in large skillet over MEDIUM-HIGH heat for
                                       1 cup onion, fi nely chopped             8–10 min. or until sausage is thoroughly cooked;
                                                                               drain. Spoon into large bowl.
                                       4 cups cornbread, toasted & chopped
                                                                             2.  Add cornbread, parsley and seasoning; mix lightly.
                                       ¼ cup fresh parsley, chopped
                                                                               Add in broth and egg, and mix until blended.
                                       1 tsp. poultry seasoning
                                                                               Stir in pecans, if desired.
                                       1 cup chicken broth
                                                                             3.  Spoon into lightly greased 2-quart casserole or
                                       1 egg, lightly beaten                   souffl é dish; cover and bake 45 min. or until
                                       ½ cup pecans, chopped (optional)        thoroughly heated, uncovering after 35 min.
                                                                             Cook’s Tip:
                                                                             To toast cornbread, bake at 400°F for 10 min.

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