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60  PRODUCTS






















                                                                                      The main varieties

                                                                                      ➔  Spunta
           POTATOES                                                                   ➔  Voyager
                                                                                      ➔
                                                                                         Nicola
                                                                                      ➔
                                                                                         Bellini
                                                                                      ➔
                                                                                         Arnova
                                                                                      ➔
                                                                                         Anabelle

          POPULAR IN EASTERN EUROPE


          Much liked in European markets and especially in Eastern Europe are Greek potatoes,
          with demand for this product to follow a steady course during the last few years.




           Nevrokopi,  Messinia,  Arcadia,  Ilia  and   Nevrokopi, Messinia, Arcadia,   taking place normally on October-Novem-
          Achaia are only a few of the areas where                              ber period in Peloponnese. Regarding the
          Greek potatoes are cultivated, a product   Ilia and Achaia are only   varieties cultivated, we can identify them
          that follows only tomato in importance for   a few of the areas where   as Spunta, Nicola, Voyager, Bellini, Arno-
          Greek agriculture. Potatoes are produced                              va. Moreover, during the last years Ana-
          twice per year in Greece and the season   Greek potatoes are          belle variety has shown descent signs of
          is divided in two periods, in Autumn and   cultivated, a product that   growth.
          Spring, although spring potatoes are gen-  follows only tomato
          erally more popular abroad.                                           Exports in good levels
           More specifically, the harvest of spring   in importance for Greek     Greek potato exports during the last
          potatoes in Greece begins by the end of   agriculture                 years have been very promising oscillating
          March in Messinia,  which is situated  in                             between 150.000-200.000 tons each year.
          Southwestern Peloponnese. The cultiva-                                Countries like Romania, Bulgaria, Poland
          tion in that particular area is expanding                             and the Czech Republic are those that im-
          during the last years. The rest of the ar-                            port the vast majority of Greek potatoes.
          eas in Peloponnese follow, like Ilia, Achaia                            Greek potato production is maintained
          and Arcadia, and areas further north, up to                           at rather high levels each year, with sup-
          Nevrokopi in Drama, follow.                                           ply being satisfactory for the domestic and
           The territory in Eastern Macedonia is fa-                            international markets. The gap is filled by
          mous for the high quality of potatoes pro-                            imported potatoes from Egypt which is the
          duced, which in addition are recognized as                            basic source of potato imports for Greece,
          Protected Designation of Origin products                              with France, Cyprus and Germany to fol-
          (PDO).                                                                low, also with significant volumes.
           The start of the Autumn production is


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