Page 405 - The City and Guilds Textbook: Plumbing Book 1 for the Level 3 Apprenticeship (9189), Level 2 Technical Certificate (8202) and Level 2 Diploma (6035)
P. 405

Chapter 6 Hot water systems


                l  pressure reducing valves
                ●  shock arrestors/mini expansion vessels.

                Note: the eight specialist components listed above were covered in Chapter 5,
                Cold water systems.
                The controls for vented/unvented hot water storage systems fall into two
                categories:
                1  safety
                2  functional.

                In this part of the chapter, we will look at the various controls and components
                for unvented hot water storage systems, their function and the position that
                they occupy within the system.



                                    Pressure
                                    relief
                                    valve                          Temperature
                                                                   & pressure
                                                                   reducing
                                                                   valve
                       In-line
                       strainer








                                                                       Tundish







                                                    Pressure
                                                    reducing
                                                    valve


                       Isolation valve
                                                                       Single check valve


                p  Figure 6.40 The controls on a modern UHWSS

                Safety controls

                With the water inside the storage vessel at a pressure above atmospheric
                pressure, the control of the water temperature becomes vitally important. This is
                because, as the pressure of the water rises, so the boiling point of the water rises.
                In simple terms, if total temperature control failure were to occur, the water
                inside the vessel would eventually exceed 100°C, with disastrous consequences.
                The graph in Figure 6.41 demonstrates the pressure/temperature relationship.





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        9781510416482.indb   393                                                                                    29/03/19   9:02 PM
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