Page 68 - Lakeland Recipes

Cinnamon Cake

Submitted by Maggie McGurrin

Ingredients: How to:

● 3 cups flour ● Set oven to preheat at 350 degrees.
● 1/4 teaspoon salt ● Mix flour, salt, sugar, baking powder with a whisk. In a
● 1 cup sugar separate bowl mix the milk, eggs and vanilla. Mix the wet and
● 4 tsp baking powder dry together, then add in the melted butter. Mix until well
● 1 1/2 cups milk combined.
● 2 large eggs ● Use some baking spray to spray a rectangular cake pan, 9x13,
● 4 teaspoons vanilla then pour the batter evenly into the pan.
● 1/2 cup unsalted butter , melted ● Mix brown sugar and cinnamon together and spread evenly
● 1 cup brown sugar on the cake. Use a knife or fork to swirl the sugar and
● 1 tablespoon cinnamon cinnamon into the batter.
● 3 cups powdered sugar ● Bake for 30 minutes, let cool completely.
● 1 teaspoon vanilla ● Mix the powdered sugar, 1 tsp vanilla and water until it is a
● 1-2 tablespoon water consistency like pancake syrup.
● Pour over the cake and it will set into a harder glaze.
●