Page 10 - 8025 - Controlling and locating stock Learner Guide.docx

ADVANCED

RISK MA
Assessment Criteria

 Information that is needed when transporting stock is recorded according to company
policies and procedures.
 The procedures for ordering and recording of stock are explained according to type, product,
weight, and value in line with policies and procedures.

 Information on recording processes are sourced to provide the most recent recording
information

Specific Outcome 2: Stock is located and picked with due regard to storage plans, despatch orders
and shipping instructions.
Assessment Criteria

 Locations of goods are identified based on size, codes, labelling and product type.

 Actions to deal with health and safety emergencies are generated and considered in terms of
their impact on production and losses

Specific Outcome 3: Replenish of/or add to stock
Outcome Notes: Replenish of/or add to stock levels, with due regard to client requirements and
available resources (e.g. lifting equipment, supplier commitments, product differentiation).

Assessment Criteria

 Stock and inventory levels are recorded and reported with minimal disruption to transport
and warehouse operations.

 An inventory control form is completed according to organisational requirements
 Documentation to replenish stock is completed according to organisational requirements.

Specific Outcome 4: Determine the appropriate method of storage.

Outcome Notes: Determine the appropriate method of storage with regard to the type of product
(weight, nature, value and inherent vice).
Assessment Criteria

 The process of storing goods is explained with reference to the relevant legislation and
organisational policies.

 The appropriate method of storing goods is explained with the regard to the type of product,
weight and value.

Specific Outcome 5: Apply stock control measures.
Outcome Notes: Apply stock control measures (e.g. periodic stock audit results reports) and
corrective action upon identification of stock discrepancies (in quantity type and quality).

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