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Listening to Our Gut: Microbiomes and NCD /CVD                                249





                 in obesity. Intestinal microbiota affects host adiposity
                 and  regulates fat  storage.  Increased  Firmicutes  and
                 decreased  Bacteroidetes  is seen in obese  mice  as
                 compared to lean mice. Proportions  of  Bacteroide-
                 tes  to  Firmicutes are significantly  and  positively  as-
                 sociated with reduction of glucose tolerance. Fecal
                 microbiota  transplantation  from lean mice to obese
                 mice leads to weight loss. There is also evidence in
                 human  that  microbiota transplantation  from  lean  to
                 obese  individuals  had beneficial  effect leading  to
                 weight loss.  Large  studies  are  required  to ascertain
                 the beneficial role of microbiota in obesity.
                 Microbiota of hypertensive patients has been found
                 to be  less  rich and less  diverse  than  that  of control
                 subjects. Similar  changes  in gut  microbiota  were
                 observed  with the infusion of  angiotensin II.  Resto-
                 ration of gut microbiota led  to reduction of hyper-
                 tension. These observations demonstrate that  high
                 blood  pressure  is  associated with gut microbiota
                 dysbiosis. A systematic review and meta-analysis of
                 randomized,  controlled trials showed that  probiotics
                 consumption  changed  systolic BP  by -3.56mmHg
                 and diastolic BP  by  -2.38mmHg in hypertensives
                 compared to control groups. The duration of studies
                 included  was > 8 wks.  and consumption  dose  was
                    11
                 >10  colony-forming units.   Although  the  reduction
                 was modest but  the clinical  implication was a 22%
                 reduction  in relative risk  of cardiovascular  mortality,
                 myocardial infarction or stroke.
                 The relationship  between diet, inflammation,  insulin
                 resistance, and cardiometabolic risk  is partly  medi-
                 ated by the composition of intestinal bacteria. Mi-
                 croorganisms have been found to have a significant
                 impact on cardiovascular health. They constitute one
                 of the etiological  factors of cardiovascular disease.
                 Dyslipidemia  with increase  in total and LDL  choles-
                 terol has also been linked to dysbiosis.A number of
                 reports have established the beneficial effects of cer-
                 tain probiotic bacterial strains  in reducing total cho-
                 lesterol, LDL cholesterol and hypertension.
                 In summary, intestinal microbiota have an important
                 role  in non-communicable  diseases  and cardio  vas-
                 cular diseases. A  better understanding is  required
                 through further research. The composition and dose
                 of probiotics for therapeutic efficacy for each disease
                 condition needs to be clearly defined.












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