Page 3 - Focus SPM KSSM 2021 Science (BI Version)

Chapter Chapter
11 Force and Motion 156 12 Nuclear Energy 180

11.1 Linear Motion 157 12.1 The Use of Nuclear Energy 181
11.2 Linear Motion Graphs 165 12.2 The Production of Nuclear Energy 183
11.3 Gravitational Acceleration and Free Fall 169 12.3 Impact of Using Nuclear Energy 186
11.4 Mass and Inertia 172 12.4 Nuclear Energy in Malaysia 188
SPM Practice 11 176 SPM Practice 12 190

FORM 5

Chapter Chapter
1 Microorganisms 193 5 Carbon Compounds 288

1.1 World of Microorganisms 194 5.1 Introduction to Carbon Compounds 289
1.2 Useful Microorganisms 206 5.2 Hydrocarbons 291
1.3 Prevention and Treatment of Diseases 5.3 Alcohol 296
Caused by Harmful Microorganisms 209 5.4 Fats 303
SPM Practice 1 213 5.5 Palm oil 305
SPM Practice 5 315
Chapter
2 Nutrition and Food Technology 216 Chapter Electrochemistry 320

2.1 Balanced Diet and Calorific Value 217 6
2.2 Nutrient Requirements in Plants 223 6.1 Electrolytic Cell 321
2.3 Nitrogen Cycle 227 6.2 Chemical Cell 333
2.4 Food Production Technology 229 SPM Practice 6 337
2.5 Food Processing Technology 233
2.6 Health Foods and Health Supplements 237
SPM Practice 2 240 Chapter Light and Optics 339
7
Chapter Sustainability of the 7.1 Formation of Images by Lenses 340
3 Environment 245 7.2 Optical Instruments 347

SPM Practice 7 353
3.1 Product Life Cycle 246
3.2 Environmental Pollution 251
3.3 Preservation and Conservation of the Chapter
Environment 256 8 Force and Pressure 357
SPM Practice 3 260
8.1 Pressure in Fluids 358
Chapter SPM Practice 8 367
4 Rate of Reaction 264
Chapter
4.1 Introduction to Rate of Reaction 265 9 Space Technology 371
4.2 Factors Affecting Rate of Reaction 270
4.3 Applications of the Concept of Rate of 9.1 Satellite 372
Reaction 280 9.2 Global Positioning System (GPS) 379
SPM Practice 4 284 SPM Practice 9 382

SPM MODEL PAPER 384

ANSWERS 395

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