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PROTRONICS CO.,LTD.

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TP101-30 AMT206 DT-801

Specifications
Infrared Temp. Range -67 to 572°F (-55 to 250°C)
Specifications Infrared Accuracy for HACCP ± 1.8°F Specifications
Temperature Range: -50-300°C Probe Temperature Range -55 to 330°C Temperature range: -50 to 300°C
Accuracy: ±1°C/°F Probe Accuracy ±0.9°F (0.5°C) Resolution: 0.1 °C
Probe: 30 cm 2.5:1 Distance-to-spot size ratio Accuracy: 1.5% + 2 °C full scale
Memorizes the last measuring data. Resolution: 0.1° Sampling time: 2.0 seconds
Battery 1.5V (AG13) Zone Display: 4~60°C /40~140°F Battery: 1.5V x 1 LR44
Emissivity: 0.10 to 1.00 in 0.01 steps

AMT-121 DT-161

Specifications Specifications
Measurement range: 40˚C to 230˚C Measurement range:-50 to 290°C
Operating temp.: -20˚C to 50˚C Accuracy: ±1°C / ±1.8°F (-50 to -30°C / -58 to -22°F)
Resolution: 0.1˚C ±0.5°C / ±0.9°F (-30 to 120°C / -22 to 248°F)
Accuracy: ±0.5˚C ±4°F(2°C) outside this range
Battery: 1.5V (LR44) ±1°C / ±1.8°F (120 to 200°C / 248 to -392°F)
±2°C / ±3.6°F (200 to 290°C / 392 to -554°F)
Digital LCD display
Resolution: 0.1°C / 0.1°F
Pointed probe length 12 cm Battery: 2×1.5V "AAA" batteries
Perature, meat, food with a sleeve.
Material/Housing: ABS

TP3001 GM1311

Specifications Specifications
Measurement range: -50.0~300°C Temperature measuring scope:-50~300°C
Resolution: 0.1°C /0.1°F Resolution : 0.1°C
Accuracy: ±1°C@ -10°C~ +100°C Operating Temperature : 0~40°C
±2°C@ -20°C~-10°C Environmental humidity : 10~90%RH
+100°C~+150°C Rest :±2% Dimension:242.5*33mm
Data-hold function Probe Dimension:149.5*6mm
Sampling time: 2 secs Display Dimension:44*18mm
Auto power off after 15 minutes Maximum/minimum measuring function
Battery: 1 x 1.5V LCD display
Probe size: approx. 150mm*4mm

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