Page 303 - Products Catalogue First Edition 2021
P. 303

Chapter 3: Machinery



 mikri  la gelatiera  PASTEURIZERS


            The pasteurizers Easy Icetech are realized with technology that enables the operator to produce all kind of gelato
 THE NEW COUNTER TOP BATCH FREEZER  The new ICETECH  Vertical Batch Freezers are provided  with a   mixes, in a easy way and with an high level of hygienic safety.
 MIKRI’ is the new professional counter top batch freezer by   cylinder with a vertical cooling system and are particularly suitable
 ICETECH, the ideal machine for the Horeca industry. It is easy to   for obtaining top quality gelato with a user-friendly machine.
 use and compact in size and as a result of its air condensation   The production process is controlled automatically by an electronic
 system and single phase power supply, it can be installed   microprocessor that allows the operator to set the production time,   pasteurizers  ELECTRONIC
 anywhere.  in order  to obtain an always dry and creamy product reducing   pasteurizers 70 / 130
 freezing time and energy consumption.  lcd 70 / 130
 The practical display placed on the front of the machine, allows for
 the constant control of the gelato texture and of any modification
 during the production phase.  The new ICETECH LCD PASTEURISERS have exceptional features,   The ICETECH pasteurizers are realized with the “Modular”
            such as:                                                technology enabling the operator to customize the pasteurizing
            • Wide LCD Touch Screen Monitor                         cycle according to its own needs.
            • Heating and Cooling                                   It is a model that has been designed for taking up particularly
            • New Stainless Steel Tank with Oval Shape              little room. The oval tank has a 70/130 lt. capacity.
            • Graduated Shaft                                       The new electronic card will enable the operator to program and
            • Automatic Programs                                    vary the emulsifier speed according to various temperatures and
            • Inverter Emulsifier                                   to obtain a perfectly emulsified ice-cream base.
            • Inverter Stirrer System
            • Haccp with “Usb Key” System
            • D.A.T. (Diagnostic Automatic Temperature)
            • New Cover
            • New Ergonomic Shelf


             Technical Data    PST 70             PST 130
             Max capacity      Lt 70              Lt 130
             Min capacity      Lt 30              Lt 60
 Main features  Condensation   Water              Water
 1• BEATER
             Sizes (mm)        410 x 955 x 1080   565 x 1030 x 1080
 Stainless steel structure with three polymer blades suitable for
 food products.  Weight Kg     200                270

 2• HOPPER
 Large opening to feed the mixture quickly.

 3• DOOR
 Entirely made of stainless steel with a safety latch.

 4• TIMER
 Electronic to also control the batch freezer timer remotely.

 5• SELECTOR
 Prompt reading to select the batch freezer, extraction, washing
 and stop phase.

 Technical Data  MIKRÍ  Technical Data  5  6
 Hourly Production Kg  8-14  Hourly Production Kg  40  50
 Mixture quantity per cycle  2,5  Mixture quantity per cycle  min lt 2/max lt 5  min lt 2/max lt 7                             Product Catalogue Kuwait -1 st  Edition
 Electrical Features  230V 50Hz 1Ph  Condensation  Water  Water
 Condensation  Air  Sizes (mm)  495 x 690 x 1100  520 x 720 x 1100
 Size (mm)  430 x 720 x 700  Weight Kg  255  270
 Weight kg  96


 302                                                             303
   298   299   300   301   302   303   304   305   306   307   308