Page 5 - Vegan Life - Issue 59 (February 2020)

Contents

On he Cover 70 Spicy Miso Corn on the Cob 32 The evolution of vegan travel
70 Miso Aubergines Sean O’Callaghan looks towards
20 The interview the future
We catch up with Matt Pritchard 71 Korean Style Brioche Sandwich
82 What I eat in a week
38 It must be love 72 Guinness Glazed BBQ Mock We catch up with ultra-runner,
Celebrate Valentine’s Day the Ham Ribs Carl Adams
vegan way
74 Cheesy Chkn, Leek & 84 The beauty edit
86 Plenty more fish in the sea... Mushroom Pie The vegan products you need
or are there? on your radar this month
We investigate the trade of 75 Peanut Butter Energy Balls
tropical fish 76 Oreo Brownie Sundae 90 Maria Slough
Our columnist meets Edric
92 The foul truth 77 Chocolate & Peanut Butter Kennedy-MacFoy
Dispelling the myths behind Tofu Mousse
‘free-range’ chicken farming 108 Vegans in love
78 Banana & Chocolate Mousse Karin Ridgers talks to us
96 Rise and shine 79 Vegan Coconut Cupcakes about dating
Is breakfast the most important
Special Features Our favourites this month
meal of the day? 110 Vegan spotlight
Food & Drink 26 Vegan book club 112 Grow your own
Our favourite recipe and Piers Warren provides his insight
50 Overnight Oats
lifestyle reads on cabbages and cauliflowers
50 Vanilla Chia Pudding
28 A whale encounter 114 Vegan bone health
51 Curried Parsnip Soup Lex Rigby shares her experiences Yvonne O’Halloran explains
at sea the mysteries of calcium and a
52 Teriyaki Jackfruit Bowl
35 It’s time to get drastic plant-based diet
53 Vegan Poke Bowl
on plastic 116 Vegan in Ghent
54 Soya Chunk Stir Fry Friends of the Earth explain why Karin Ridgers shares her
our planet is paying the price experiences of the Belgian town
56 Tofu Schnitzel
80 Fatt Pundit 118 Red, Red Wine
57 Cajun Wedges
Georgia-May Collings visits this Oliver Coningham picks the best
58 Sticky BBQ Tofu Skewers Asian restaurant tipples for Valentine’s Day
with Cucumber & Peanut
Dipping Sauce 120 Testing your appetite 122 Vegan art
John Keeble explores if We meet artist Philip
59 Chickpea & Peanut confronting reality TV is an McCulloch-Downs
Butter Curry efective way of advocating
128 Vegan pages
60 Green Shakshuka
Regulars 130 It's not our land, either
61 Sunny Sri Lankan Curry Jake Yapp looks into the debate
06 Over to you
62 Orecchiette with Your letters, emails and musings on grazing
Pumpkin Seed Pesto &
Tenderstem® Broccoli 08 Vegan news
All the latest stories
64 Gnocchi & Tomato Bake
16 Subscriptions
66 Butternut Squash & Subscribe today for only £19.99
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68 Lentils with Maple & Cumin 24 Ask the experts
Roasted Carrots
The team at Veganuary answer
your questions

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