Page 300 - (DK Eyewitness) Travel Guide - New York City
P. 300

298      TR A VELERS ’  NEEDS

       La Palapa        $$                     and ale. Try the “5 veg“ – a five­
       Mexican      Map 5 A1                   course vegetarian platter.
       77 St. Mark’s Place, 10003
       Tel (212) 777-2537                      Spring Street Natural   $$
       Colorful restaurant with regional       Vegetarian    Map 4 F4
       Mexican cooking such as baked           98 Kenmare St, 10012
       catfish, plus tart Margaritas, and      Tel (212) 966-0290
       other tequila drinks.                   Wholesome dishes made with
                                               fresh natural ingredients have
       Pardon My French   $$                   been a neighborhood staple for
       French       Map 5 B2                   decades. Choices include vegan
       103 Ave B, 10009                        macrobiotic plates.
       Tel (212) 358-9683
       A buzzing bistro that serves            The Standard Grill   $$
       whole some classics such as             American      Map 3 B1
       moules frites (mussels) and duck        848 Washington St, 10014
       with apricots. The small backyard       Tel (212) 645-4100
       offers a chance to experience a         Bustling farmhouse­chic bistro
       relaxing dinner under the stars.        with grilled steaks and burgers,
                           Ethnic interiors of Spice Market, which   locally sourced salads, and an
       Pearl Oyster Bar   $$  serves Southeast Asian food, Downtown  excellent assortment of ales. The
       Seafood      Map 4 D4                   grilled Mayan shrimp is popular.
       18 Cornelia St, 10014  Russ & Daughters Cafe   $$
       Tel (212) 691-8211   Closed Sun  Jewish   Map 5 A4  Stanton Social   $$
       This longtime favorite has a raw   127 Orchard St, 10002  American   Map 5 A3
       oyster bar and sinfully tasty lobster   Tel (212) 475-4880      99 Stanton St, 10002
       rolls. Very popular, so be prepared   Incredible hand­rolled bagels with   Tel (212) 995-0099
       to wait.            smoked salmon, knishes, pickled   The party atmosphere and
                           herring, and other Yiddish classics.   creative cocktails overshadow
       Il Posto Accanto   $$  The original Manhattan gourmet   the small plates designed for
       Italian      Map 5 B2  branch opened this café in 2014.   sharing at this trendy spot.
       192 East 2nd St, 10009                  There is a DJ on weekends.
       Tel (212) 228-3562   Sammy’s Roumanian   $$
       Friendly eatery and wine bar    Eastern European   Map 5 A4  SUteiShi   $$
       that draws the crowds. There’s    157 Chrystie St, 10002  Sushi   Map 2 D2
       a festive atmosphere at all   Tel (212) 673-0330  24 Peck Slip, 10038
       times, with dim lights and   Feast on steak, latkes, ruby­red   Tel (212) 766-2344
       candles. The inexpensive red   pastrami, and chopped liver at   Top­notch sushi and other
       wine is an added incentive.  this old­world restaurant. Have    Japanese offerings in a stylish,
                           a local beer to top off the meal.   high­ceilinged space. Creative,
       Prune            $$  There is a party room upstairs for   locally themed rolls include the
       American     Map 5 A3  those looking to shake a leg.  “King of NY” and “Peck’s Peak.”
       54 East 1st St, 10003
       Tel (212) 677-6221      DK Choice       Tamarind          $$
       Small and rustic, this delightful       Indian        Map 4 D5
       place does offshoots of   Saravanaa Bhavan   $$  99 Hudson St, 10013
       American favorites such as   Indian/Vegetarian   Map 9 A4  Tel (212) 775-9000
       bacon and eggs atop a tangle   81 Lexington Ave, 10016  Feast on excellent curries and
       of peppery spaghetti.  Tel (212) 679-0204      succulent lamb at this vibrant
                            Inexpensive, all­vegetarian menu,   restaurant. Offers great value for
       Public           $$  which incorporates a dizzying   money, with generous portions
       Australian   Map 4 F3  assortment of South Indian   and a wide range of Indian
       210 Elizabeth St, 10012  specialties such as Rasam, a spicy   dishes to choose from.
       Tel (212) 343-7011      lentil soup. Good selection of
       Experience cuisine from Down   Indian desserts. Friendly service   Tertulia   $$
       Under with a classy twist at this   matches the casual ambience.  Spanish tapas   Map 4 D2
       hip restaurant. One of the high­        359 Sixth Ave, 10014
       lights featured on the menu is          Tel (646) 559-9909
       the grilled kangaroo paired with   Spice Market   $$  Sample smoked mussels and
       a New Zealand wine.  Southeast Asian   Map 3 B1  steaming paella heaped with
                           403 West 13th St, 10014  shrimp at this vibrant tapas bar.
       Red Farm         $$  Tel (212) 675-2322      The menu also features an
       Chinese      Map 3 C2  This sensuous restaurant serves   excellent selection of tapas dishes.
       529 Hudson St, 10014  Southeast Asian “street food” and
       Tel (212) 792-9700      fusion cocktails. Check out the pork   Tocqueville   $$
       Local and seasonal produce   vindaloo (a spicy curried dish).  French   Map 8 F5
       drive this contemporary                 1 East 15th St, 10003
       Chinese joint. The menu   The Spotted Pig   $$  Tel (212) 647-1515   Closed Sun
       includes playful dim sum   British   Map 3 B2  Inconspicuous gem Tocqueville
       creations, such as the Pac    314 West 11th St, 10014  offers French cuisine with a
       Man shrimp dumplings, and   Tel (212) 620-0393      Japanese twist, including
       delicious mains, such as the   Upscale pub with excellent wine   lavender Arctic char. Excellent
       crisp­skin smoked chicken.  list plus, of course, plenty of stout   wine list.
       Key to Prices see p294
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