Page 107 - (DK Eyewitness) Travel Guide - Mallorca, Menorca & Ibiza
P. 107

MENORC A      105


                                               at Carrer de Lepanto 30,
                                               a restaurant that is very
                                               popular with the locals.
                                               Environs
                                               Some 3 km (2 miles) east, the
                                               convent of Monte Toro was
                                               built in 1670 on top of Monte
                                               Toro, which at 350 m (1,148 ft)
                                               is the highest point in Menorca.
                                               Occupied by the nuns of a
                                               Franciscan Order, it is regarded
                                               as the spiritual centre of
                                               Menorca and an ancient
                                               centre of pilgrimage.
       Restaurant set in an old windmill in Es Mercadal    Inside this 17th-century
                                               church is a statue of the Black
       Menorcan cheeses. This is the   9 Es Mercadal   Madonna – Verge del Toro –
       dairy capital of Menorca (the   @ ( Sun. _ Sant Martí (3rd    set within the main altarpiece,
       island is also famous for its ice   Sun in Jul).  which depicts the Virgin Mary
       cream), with the biggest                in a golden crown, holding
       factories producing the famous   Es Mercadal lies at the very   the infant Jesus in her arms.
       queso Mahón, a white, half-fat   heart of Menorca, along the     According to local tradition,
       cheese made of pasteurized   Maó–Ciutadella road. Founded   the statue of the Virgin Mary
       cow’s milk with added sheep’s   in the 14th century, the town   has been worshipped here
       milk that gives it its     has been largely   since the 13th century. These
       distinctive flavour.       overlooked by   days, pilgrims visit Monte Toro,
         Besides buying           tourism and earns   particularly on the first Sunday
       cheese, you could          its keep through   in May, to participate in the
       also visit the fortified   farming and a   Festa de la Verge del Toro.
       Baroque parish             number of local   Following mass in the church,
       church of Santa            industries. The    the pilgrims then descend the
       Eulàlia (1674–90).         town itself is   stairs leading to Es Mercadal
       The Munt de l’Angel        charming, with   on their knees.
       watchtower stands          trailing bougain-    The old fortress, whose
       on a hill behind the       villea and the   battered stonework is attached
       church and provides        pretty 18th-   to the convent, has a military
       a beautiful view of   Detail from the façade of    century parish   surveillance station. Nearby
       the area. The huge   Santa Eulàlia  church of Sant    stands a huge stone statue
       fiesta celebrated on the   Martí. Es Mercadal    of Christ, commemorating
       day of St Lawrence includes riding  is known for its excellent   the Spaniards killed during the
       shows, parades and horse races   Menorcan cuisine and you   colonial war in Morocco.
       through the streets of the town.  may like to stop for a snack      Some 6 km (4 miles) north-
                           or meal in one of its pleasant   east is Son Parc – the only
       Environs            small cafés or in Ca n’Aguedet,   golf course on the island.
       Torralba d’en Salord, one of
       Mallorca’s biggest Talayotic   Caldereta de Llagosta
       settlements, is situated along
       the road to Cala en Porter, about   This delicious lobster stew is
       3 km (2 miles) from Alaior. The   the speciality of the northern
       local taula is one of the best-  regions on Menorca. Fresh
       preserved and the tallest on    lobsters are brought in
       the island. The rectangular tem-  every morning by local
       ple has also survived in good   fishermen. The best stews
                            are served in Fornells (see
       condition. A bronze statuette of   p108), which is famous
       a bull discovered on this site can   for its seafood. The dish is
       now be seen in the Museu de   extremely expensive but
       Menorca, in Maó (see p100).  absolutely delicious. One
         Some 5 km (3 miles) to the   popular way to enjoy it is
       south is Torre d’en Galmés,   to eat the gravy with bread,
       another settlement dating    treating it as a soup, and have
       from the Talayotic period,    the lobster with mayonnaise
       which has a range of buildings   as a main course.  Tempting lobster stew
       including three talayots.




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