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NAME Ee Jie Nee NAME Erra Nastasha Paudzi
FINAL YEAR PROJECT FINAL YEAR PROJECT
Customer satisfaction on The readiness in facing gig
service quality: a case study of economy: perspective of
Foodpanda restaurant employers
SUPERVISOR SUPERVISOR
Dr. Siti Nurhayatikhairatun Dr. Siti Fatimah Mohamad
Mohd Sharif INDUSTRIAL TRAINING
INDUSTRIAL TRAINING Junandus Cake House, No. 2,
Blackball Batu Pahat, No. 1 J-0-6 & J-0-7, Kuchai Business
Jalan Flora Utama 8, Taman Park, Jalan Kuchai Lama, Off
Flora Utama 8, 83000 Batu Jalan 1/127, Kuchai Lama,
Pahat, Johor 58200 Kuala Lumpur
NAME Hajira Hazmi
FINAL YEAR PROJECT
Discrimination against women
NAME Fatin Noraina Norkaspi at workplace - restaurant
FINAL YEAR PROJECT industry
An exploratory study on the IR SUPERVISOR
4.0 in fast food industry Dr. Hazrina Ghazali
SUPERVISOR INDUSTRIAL TRAINING
Dr. Sarina Abdul Halim Lim Sumiyakiya Halal Yakiniku
INDUSTRIAL TRAINING
Kenny Rogers Roasters, Jalan Minato-Ku, Tokyo, Japan 106-
Springhill 1/26, Kampung 0031 (3 months)
Bahasa Kapor, 71010 Port De' Coffee Shot, Kuantan
Dickson, Negeri Sembilan Medical Centre, Jalan Tun
Razak, Bandar Indera
Mahkota, 25200, Kuantan,
Pahang (3 months)
NAME Khairulanwar Ahmad
Hisham
FINAL YEAR PROJECT
NAME Haziqah Azlyn Azmi Issues and challenges on halal
FINAL YEAR PROJECT implementation among
Knowledge, attitude and foodservice industries owned
practice of public university by bumiputera at Bandar Baru
students towards plant-based Bangi, Selangor
diet SUPERVISOR
SUPERVISOR Assoc. Prof. Dr. Nor Ainy
Dr. Ainul Zakiah Abu Bakar Mahyuddin
INDUSTRIAL TRAINING INDUSTRIAL TRAINING
Sushi King, L1-13a, IOI City Bahagian Pengurusan Halal,
Mall Putrajaya, IOI Resort, Jabatan Kemajuan Islam
62502 Putrajaya Malaysia (JAKIM), Aras 6 & 7,
Kompleks Islam Putrajaya, No.
3, Jalan Tun Abdul Razak
Presint 3, 62100 Putrajaya
