Page 93 - SAMUI+MODEL STANDARD OPERATING PROCEDURES_P_V_6
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            INDEX



            1.  Operational staff who are allowed to work within Sealed Route programme should:
              -     receive 2 doses of Sinovac vaccine, or minimum 1 dose of AstraZeneca at least 2
                    weeks before starting operations. Establishments must be certified by local CCSA
                    for achieving COVID-19 vaccination and herd immunity.
              -     attend and pass the Public Health procedure training for SAMUI+ MODEL system.
              -     in case of being freelance tour guides or working without agency, the persons need
                    to register with local CCSA.

            2.  Staff should wear Personal Protective Equipment (PPE) as appropriate for their risk
               at work.
                                  Personal Protective Equipment Guideline for workers

              Intervention Plan         Surgical      Disposable     Water proof     Face      Gloves   Boots
                                         Mask         Plastic Cap   PPE clothing    Shield
              1. Boat or car driver (only   /                                                   /
                driving, no personal contact
                  or loading luggage)
              2. Porter / boat or car driver   /    / (must wear cap    /             /      / (in case of
                (carrying or loading luggage)      if having long hair)                     personal contact
                                                                                             or touching)
              3. Guest service staff (stay 1-2    /                                   /     / (wear double
                  metres away or more from                                                    gloves)
                  customers)
              4. Housekeeper/ garbage collector/    /    /              /             /         /        /
               laundry maid
              5. Security guard / entry screening   /                                 /
                staff  (stay 1-2 metres away or
                more from customers)
              6. Laundry worker            /             /              /             /         /        /
              7. Kitchen and table cleaner   /           /              /             /                 (+/-)
               (restaurant)
              8. Room service staff /      /             /         / (apron -reuse)   /         /
               food delivery (guest room)

            3.  After working in Sealed Route programme for 7 days, the establishments should divide
                staff into 2 groups by their risks at works which are:
                g    The Green Group – staff who are low-risk contacts as there is no direct contact with
                     tourists.
                     -    The staff will randomly undergo RT-PCR test. The test will be conducted in
                         every round of operations with at least 20 % of all staff on duties and observe
                         any signs of symptoms.
                     -    Staff who show any symptoms or at high risk of exposure must call off the
                         work and report directly to their superior/ companies and consult a doctor
                         immediately.
                g    The Red Group – staff who are high-risk contacts as they have close contact with
                     tourists.
                     -    All staff will be undergone the RT-PCR test, conducted in every round of
                         operations.
                     -    Staff who show any symptoms or at high risk of exposure must call off the
                         work and report directly to their superior/ companies and consult a doctor
                         immediately.
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